- Ingredient Origin:Natural Origin, Plant Origin
- Labeling Claims:Gluten-free, Clean Label, Non-GMO, Naturally Derived, Kosher, Vegan, Plant-Based
- Certifications & Compliance:Kosher, Gluten-free, Vegan
GlutenOUT™ CL Dough Matrix is a game-changing ingredient for gluten-free and low-carbohydrate baking. Crafted with a meticulously selected combination of vegetable fibers such as potato, rice, pea, and plantago, and vegetable flour including pea and buckwheat, GlutenOUT™ delivers uncompromised dough matrix performance similar to traditional wheat flour. With a high fiber content of 29%, GlutenOUT™ offers a net carb impact of less than 50%, making it an excellent choice for health-conscious bakers looking to reduce their carbohydrate intake without compromising on taste and texture.