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Angel® Nutritional Yeast Flakes Pure100

1 of 6 products in this brand
Angel® Nutritional Yeast Flakes Pure100 is a natural concentrated nutrition library, rich in plenty of nutrients: 40%-50% protein, a variety of B vitamins, 30%-35% dietary fiber and a great number of mineral elements. Using baker's yeast as the raw material, made by patented process, nutritional yeast not only can be eaten directly, but also can be added to biscuits, pizza, desserts and other foods, providing all kinds of essential nutrients. With a fragrance of natural yeast, nutritional yeast can also be added to all kinds of foods to enhance the natural cheese-like flavor.

Ingredient Name: Yeast Flakes

Functions: Dietary Supplement, Flavor Enhancer, Supplement

Labeling Claims: Allergen-free, GMO-free, Gluten-free, Halal, Kosher, Sustainable

Certifications & Compliance: BRC Certified, FSSC 22000, GMP, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 9001, Kosher, SEDEX Approved

Benefit Claims (Health): Fiber Enrichment, Immune System Enhancer, Promotes Digestive Health, Weight Management

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Identification & Functionality

Ingredient Name
Vitamin Type
Food Ingredients Functions
Pharma & Nutraceuticals Functions

Features & Benefits

Features
  • Fermented by specialty baker's yeast strain, protein and amino acids composition is close to human;
  • Nutritious: providing high quality protein, vitamins, minerals, dietary fiber and essential amino acids for food/dietary supplements and functional foods.
  • Abundant in selenium, iron, zinc, yeast glucan, which can fortify human immune system;
  • Yeast is a natural food, which is health and safe;
  • Multifunctional: Digestion improvement, losing weight, food flavor enhancing, etc.

Applications & Uses

Applications
  • Eat directly as the food supplement or functional food
  • Sprinkle some on popcorn, garlic bread to enhance natural cheesy flavor, stir into juices, smoothies, or use as a seasoning for salads, salad dressings, soups, sauces, dips, casseroles and more.
  • As health food raw materials or nutraceuticals raw materials, to enhance immunity, lose weight and regulate blood lipids.
  • Used as protein fortified raw materials.

Properties

Physical Form
Odor
Yeast characteristic
Flavor
Yeast characteristic
Amino Acids Profile
ValueUnitsTest Method / Conditions
Alanine2.38g/100g-
Arginine2.09g/100g-
Aspartic Acid4.22g/100g-
Cystine0.78g/100g-
Glutamic Acid7.03g/100g-
Glycine1.98g/100g-
Histidine 0.86g/100g-
Isoleucine 1.95g/100g-
Leucine2.96g/100g-
Lysine3.38g/100g-
Methionine0.65g/100g-
Phenylalanine1.79g/100g-
Proline1.61g/100g-
Serine2.29g/100g-
Threonine2.04g/100g-
Tryptophan1.97g/100g-
Tyrosine1.36g/100g-
Valine2.36g/100g-
Inorganic Ammonia0.67g/100g-
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Hygroscopy Hygroscopic product--
pH (10% solution) 5.0 - 7.5--
Nutritional Information
ValueUnitsTest Method / Conditions
Energy370.0Kcal/100g-
Total Fat0.0g/100g-
Total Fat3.0g/100g-
Saturated Fat0.5g/100g-
Protein45.5g/100g-
Sodium170.0mg/100g-
Carbohydrates25.0g/100g-
Dietary Fibers10.0g/100g-
Ash Content5.0g/100g-
Mineral Profile
ValueUnitsTest Method / Conditions
Potassium2000.0mg/100g-
Phosphorus1000.0mg/100g-
Magnesium130.0mg/100g-
Calcium65.0mg/100g-
Zinc45.0mg/100g-
Iron4.5mg/100g-
Copper84.0μg/100g-
Selenium82.0μg/100g-
Chromium77.0μg/100g-
Composition
ValueUnitsTest Method / Conditions
Protein40 - 50%-
Dietary Fibers30 - 35%-
Typical Vitamin Profile
ValueUnitsTest Method / Conditions
B1 (Thiamine)1.5mg/100g-
B2 (Riboflavin)1.2mg/100g-
B3 -PP (Niacin)7.0mg/100g-
B5 (Pantothenic acid)10.0mg/100g-
B6 (Pyridoxine)0.8mg/100g-
B8 (Biotin)5.0μg/100g-
B9 (Folic Acid)2.2mg/100g-
B12 (Cobalamin)4.5μg/100g-

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging Information

25kg/bag/carton, outside packing is carton, inside packing is food grade plastic bag.

Storage & Handling

Shelf Life
24 Months
Storage

To be stored in a cool and dry place.