Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Amaranth Flour
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Physical Form
- Nutritional Information
- Physical Properties
Flour products are dry, free-flowing powders that are light tan in color. This is not a ready-to-eat food and must be thoroughly cooked before eating.
Value | Units | Test Method / Conditions | |
Protein | 14.5 | /100g | - |
Moisture Content | 9.8 | /100g | - |
Calories | 374.0 | kcal/100g | - |
Carbohydrates | 66.2 | /100g | - |
Dietary Fiber Content | 9.3 | /100g | - |
Total Sugar Content | 1.9 | /100g | - |
Fat Content | 6.51 | /100g | - |
Saturated Fat Content | 1.66 | /100g | - |
Monounsaturated Fat Content | 1.43 | /100g | - |
Polyunsaturated Fat Content | 2.89 | /100g | - |
Trans Fat Content | 0.0 | /100g | - |
Cholesterol Content | 0.0 | mg/100g | - |
Vitamin A | 0.0 | IU/100g | - |
Vitamin C | 0.0 | mg/100g | - |
Calcium Content | 153.0 | mg/100g | - |
Iron Content | 7.6 | mg/100g | - |
Potassium Content | 366.0 | mg/100g | - |
Sodium Content | 21.0 | mg/100g | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
- Available Sizes
- Small Pack
- 25 lb. Bag
- 50 lb. Bag
- Tote
Storage & Handling
- Shelf Life
- 180 days
- Storage
Store in a clean, cool and dry area away from strong odors. Recommended storage conditions are ≤ 75° F and ≤ 50% humidity.