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Ardent Mills Organic Whole Grain Quinoa Flour

Ardent Mills Organic Whole Grain Quinoa Flour boasts protein, fiber, and all nine essential amino acids. It’s also gluten-free and suitable for all plant-based diets. Quinoa is an ancient grain with a promising future. They are known as "supergrains" for their nutritional qualities. With so many options, the possibilities for quinoa are nearly endless. It’s an excellent base for meat-alternative menu items, and quinoa flakes are perfect for hot breakfast cereals. From breakfast to dinner, quinoa is a good bet. With demand for high-quality, nutritious plant-based ingredients on the rise, together with Andean Naturals, we offer a complete solution for quinoa.Recommended uses: - Grain bowls- Side dishes- Cereals- Bars- Pastas- Crackers

Ingredient Name: White Quinoa Flour

Labeling Claims: Gluten-free, Kosher, Non-GMO, Organic, Sustainable

End Uses: Bread, Burgers & Patty, Cereal Bars, Convenience Foods, Crackers, Desserts, Nutritional Bars, Packaged Salads, Pasta, Pet Food Toppers, Pet Foods, Protein Bowl, Snack Bar, Snacks, Soups

Certifications & Compliance: GIG Certified Gluten-Free, Kosher, Non-GMO Project Verified, Organic Certified, USDA Organic

Knowde Enhanced TDS

Identification & Functionality

Country of Origin
Ingredient Name
Ingredient Origin
Animal Feed & Nutrition Functions
Ingredients
White Quinoa Flour

Features & Benefits

Animal Feed & Nutrition Features
Benefits
  • Cost effective options
  • Good for pet food structure and binding
  • Broad portfolio of plant-base ingredients
  • Long and short-term pricing options to fit your business needs

Applications & Uses

Properties

Physical Form
Nutritional Information
ValueUnitsTest Method / Conditions
Protein13.1/100g-
Moisture Content9.3/100g-
Calories374.0kcal/100g-
Carbohydrates68.9/100g-
Dietary Fiber Content5.9/100g-
Total Sugar Content2.5/100g-
Fat Content5.8/100g-
Saturated Fat Content0.59/100g-
Monounsaturated Fat Content1.54/100g-
Polyunsaturated Fat Content2.35/100g-
Trans Fat Content0.0/100g-
Cholesterol Content0.0mg/100g-
Vitamin A0.0IU/100g-
Vitamin C0.0mg/100g-
Calcium Content60.0mg/100g-
Iron Content9.25mg/100g-
Potassium Content740.0mg/100g-
Sodium Content21.0mg/100g-
Physical Properties

Flour products are dry, free-flowing powders that are light tan in color. This is not a ready-to-eat food and must be thoroughly cooked before eating.

Regulatory & Compliance

Packaging & Availability

Country Availability
Packaging Type
Regional Availability
  • Canada
  • USA
Available Sizes
  • Retail Stand-up Pouches: 9 oz. - 5 lbs.
  • Foodservice/Bulk: 5 - 25 lbs.
  • Industrial: 50 lbs., 2000 lb. totes

Storage & Handling

Shelf Life
180 days
Storage

Store in a clean, cool and dry area away from strong odors. Recommended storage conditions are ≤ 75° F and ≤ 50% humidity.