Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Applications
- Dosage Form
- Food & Nutrition Applications
Properties
- Physical Form
- Solubility
- Appearance
- Brown to Greenish brown powder
- Flavor
- Characteristic, salty and bitter
- Odor
- Characteristic
- Soluble in
- Alcohol
- Analytical Properties
- Microbiological Values
- Assay
- Heavy Metals
- Pesticide Analysis
| Value | Units | Test Method / Conditions | |
| Identification | Pass | - | Complies TLC |
| Herb Extract Ratio | 15:1 | - | Complies |
| Moisture Content | max. 6 | % | In House Specification |
| Extraction Solvent | Ethyl acetate/Ethyl alcohol | % | Complies |
| Residual Solvent (Ethyl Alcohol) | max. 5000 | ppm | USP <467> |
| Residual Solvent (Ethyl Acetate) | max. 5000 | ppm | Complies USP 37 <467> |
| Tap Density | min. 0.50 | g/ml | IP |
| Bulk Density | min. 0.40 | g/ml | USP <616> |
| Particle Size | 14 - 30 | % | Complies USP 37 <786> |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 10,000 | cfu/g | AOAC, BAM |
| Yeast & Mould Count | max. 1000 | cfu/g | AOAC, BAM |
| Salmonella | Absent | per 25g | AOAC, BAM |
| Escherichia coli | Absent | per 10g | AOAC, BAM |
| Value | Units | Test Method / Conditions | |
| Total Bacosides | min. 15 | % | HPLC |
| Value | Units | Test Method / Conditions | |
| Heavy Metals | max. 10 | ppm | AAS |
| Lead Content | max. 0.5 | ppm | AAS |
| Arsenic Content | max. 1 | ppm | AAS |
| Mercury Content | max. 1 | ppm | AAS |
| Cadmium Content | max.1 | ppm | AAS |
| Value | Units | Test Method / Conditions | |
| O,O,O-Triethyl-Phosphorothioate | 5 | - | GC-MS |
| Zinophos Content | 5 | - | GC-MS |
| Sulfotep Content | 5 | - | GC-MS |
| Phorate Content | 5 | - | GC-MS |
| Alpha-BHC | 5 | - | GC-MS |
| Dimethoate Content | 5 | - | GC-MS |
| Gamma - BHC | 5 | - | GC-MS |
| Beta-BHC Content | 5 | - | GC-MS |
| Disulfoton | 5 | - | GC-MS |
| Delta-BHC Content | 5 | - | GC-MS |
| Methyl-Parathion Content | 5 | - | GC-MS |
| Aldrin Content | 5 | - | Complies |
| Ethyl Parathion | 5 | - | GC-MS |
| Heptachlor Epoxide | 5 | - | GC-MS |
| Trans- Chlordane | 10 | - | GC-MS |
| Cis-Chlordane Content | 10 | - | GC-MS |
| P,P' Dde | 5 | - | GC-MS |
| Dieldrin Content | 5 | - | Complies |
| Endrin | 5 | - | GC-MS |
| Beta-Endosulphan Content | 5 | - | GC-MS |
| 4,4’-DDD Content | 5 | - | GC-MS |
| Endrin Aldehyde | 5 | - | GC-MS |
| Famphur | 5 | - | GC-MS |
| Endosulphan Sulphate | 20 | - | GC-MS |
| 4,4’-DDT Content | 20 | - | GC-MS |
| Endrin Ketone | 0 | - | GC-MS |
| Methoxychlor Content | 10 | - | GC-MS |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
- Packaging Details
- 25kg HM-HDPE container with polythene inner lining
Storage & Handling
- Shelf Life
- 24 months
- Storage Condition
- Keep in cool and iner t atmosphere, away from moisture.
- Storage Condition
- Store in a cool, dry place and away from direct sunlight.