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Barry Callebaut Group. Papua New Guinea Milk Chocolate

Barry Callebaut Group. Papua New Guinea Milk Chocolate is a suave and creamy milk chocolate with strong fruity notes and delightful impressions of almond biscuit, coconut milk and amaretto. Very balanced and pleasing on the tongue.

Ingredient Name: Milk Chocolate

Labeling Claims: Halal, Kosher, Sustainable

Certifications & Compliance: Halal, Kosher

Features: High Purity

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Milk Chocolate
    Technologies
    Chocolate Type

    Milk

    Range

    Features & Benefits

    Food Ingredients Features
    Legal denomination
    • Couverture milk chocolate

    Segments
    • Dairy & Drinks

    • Ice Cream & Desserts

    • Bakery & Pastry

    • Confectionery

    Applications & Uses

    Regulatory & Compliance

    Certifications & Compliance
    Certificates
    • Cocoa Horizons Program

    • Sustainable cocoa

    • Kosher Dairy

    • Halal

    Packaging & Availability

    Packaging Type
    Ordering

    CHM-Q3720-558

    10kg bag | 2 bags/box | Euro pallet (600kg)

    Shelf life: 18 months

    Certifications: Cocoa Horizons Program , Sustainable cocoa , Kosher Dairy , Halal