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BART ANNATO E160 b

ANNATO E160 b is mainly is used in cheese, butter, margarine, ice-cream and cookies.

Ingredient Name: Annatto

Color: Yellow

Functions: Food Coloring

Physical Form: Liquid, Powder, Solid

Labeling Claims: Natural

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredient Origin
Food Ingredients Functions
Ingredients
Annatto

Features & Benefits

Labeling Claims

Applications & Uses

Properties

Color
Physical Form