Cellulase 13MDP

Identification & Functionality

Enzyme Type

Cellulase

Ingredient Name

Cellulase

Ingredient Origin

Fermentation

Food Ingredients Functions

Enzyme

Pharma & Nutraceuticals Functions

Dietary Supplement

Ingredients

Cellulase, Hemicellulases

Technologies

Food Ingredients,

Pharmaceuticals & Nutraceuticals

Product Families

Food Ingredients — Functional Additives

Enzymes & Starter Cultures

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements

Supplements & Functional Ingredients

Food Ingredients — Nutrition & Fortification

Functional Ingredients

Features & Benefits

Benefit Claims (Health)

Promotes Digestive Health

Labeling Claims

Allergen-free,

GMO-free,

Non-GMO

Applications & Uses

Markets

Food & Nutrition,

Healthcare & Pharma

Applications

Healthcare & Pharma — Drug Delivery & Care Solutions

Oral

Food & Nutrition — Nutrition & Well Being

Nutraceuticals & Supplements

Dosage Form

Capsules,

Tablets

Food & Nutrition Applications

Weight Management Products

Use Level

10 - 50 mg per capsule

Properties

Physical Form

Powder,

Solid

Appearance

Off-white to brown powder

Regulatory & Compliance

Certifications & Compliance

FCC Compliant,

FDA Food Safety Modernization Act (FSMA),

FSSC 22000,

GMP,

Generally Recognized As Safe (GRAS),

Hazard Analysis Critical Control Point (HACCP),

ISO 14001,

ISO 18001,

ISO 9001,

JECFA (FAO/WHO)

Packaging & Availability

Packaging Type

Boxes

Storage & Handling

Shelf Life

12 Months