Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Origin
- Technologies
Applications & Uses
- Markets
- Bath & Shower Applications
- Skin Care Applications
Properties
- Odor
- Characteristic
- Typical Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Dry Residue | 94.0-96.0 | % | AM1.20400 |
pH (5% solution) | 5.0-6.0 | - | AM1.03000 |
Value | Units | Test Method / Conditions | |
Aerobic Bacteria | max. 100 | CFU/g | AM4.20100 |
Pathogenic Germs | Exempt in 1g | CFU/g | AM4.10300 |
Yeasts and Moulds Count | max. 100 | CFU/g | AM4.20200 |
Storage & Handling
- Shelf Life
- 24 months
- Storage and Handling
- To be stored in hermetically closed vessels at a temperature between 20ºC and 25°C, and protected from direct light and humidity.