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BioMax Annatto Extract

BioMax Annatto Extract has widest commercial use is as a natural food coloring made from the seed's coating. Many orange or yellow manufactured foods are colored with Annatto. Annatto paste is also used as a natural dye for cloth and wool and is sometimes employed in the paint, varnish, lacquer, cosmetic, and soap industries. Also known to be used as an antioxidant, hepatoprotective (liver protector), hyperglycemic; Used as expectorant, hypocholesterolemic (lowers cholesterol), hypotensive (lowers blood pressure), insect repellant, wound healer in tribal medicines.

Ingredient Name: Annatto

Functions: Antioxidant, Food Coloring

Pigment Type: Organic Pigments

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Active Component
Ingredient Name
Ingredient Origin
Pigment Type
Food Ingredients Functions
Pharma & Nutraceuticals Functions
Ingredients
Annatto

Features & Benefits

Labeling Claims
Food Ingredients Features
Health Benefits

Applications & Uses

Properties

Color
Physical Form
Appearance
Yellow to orange yellow liquid or paste with a slight characteristic aroma
Typical Properties
ValueUnitsTest Method / Conditions
Arsenic Contentmax. 1.0ppmUV Spectrophotometric
Cadmium Contentmax. 1.0ppmUV Spectrophotometric
Heavy Metals Contentmax. 20ppmUV Spectrophotometric
Lead Contentmax. 3.0ppmUV Spectrophotometric
Mercury Contentmax. 0.1ppmUV Spectrophotometric
Moisture Contentmax. 2%UV Spectrophotometric
Specific Gravity0.90 - 0.93-UV Spectrophotometric
Microbiological Values
ValueUnitsTest Method / Conditions
Total Fungal Countmax. 100CFU/gUV Spectrophotometric
Total Viable Countmax. 3000CFU/gUV Spectrophotometric