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Birkamidon Rohstoffhandels GmbH Dried Potato Starch

Dried potato starch is produced with varying moisture content, such as 6% or 12%. As with native potato starch with a normal moisture content, dried potato starch can be used as a binder and thickener in a range of products such as sauces, soups, meats, tinned products and ready meals or in instant flour. Dried potato starch is particularly suitable for products in a powdered form or products such as crispy snacks where a low moisture content is naturally required.

Ingredient Name: Potato Starch

Functions: Binder, Thickener, Viscosity Modifier

Labeling Claims: Gluten-free

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Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Potato Starch
Technologies

Features & Benefits

Labeling Claims

Applications & Uses

Packaging & Availability

Packaging Type