Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Dextrin
- Food Additive Number
- E 1400, INS 1400
- Technologies
- Product Families
- Product Label
Package labeling Dextrin Package labeling US Dextrin Ingredients US [Listed in Descending Order] 100% (ds) Dextrin
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Functionality
- Provides tackiness to aid in binding
- Very high solubility
- Very low viscosity
- Yellow color
Applications & Uses
- Markets
- Food & Nutrition Applications
- Application
The use of starch derivatives in coated foods and snacks has expanded as a result of the growing demand for longer shelf-life, better eating qualities, and crispier coatings. This product is a highly converted corn dextrin suitable for use in a variety of high quality food products such as:
- Batters for fried items
- Coatings for french fries
- Low fat coatings for snack items
- Flavor carrier systems
Properties
- Nutritional Information (per 100 gm)
- Note for Nutritional Data
- The list comprises relevant nutritional components only.
- Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
- The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
- The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
- The Japan column lists the nutritional values in accordance with the Japanese Legislation.
- The energy values may differ per region because of different calculations.
| Value | Units | Test Method / Conditions | |
| Energy | 394.1 | kcal/100g | - |
| Energy | 1647 | kJ/100g | - |
| Protein Content | 0.2 | g/100g | - |
| Carbohydrates | 98 | g/100g | - |
| Sugar Content | 2 | g/100g | - |
| Added Sugars | 2 | g/100g | - |
| Dietary Fiber | 0 | g/100g | - |
| Fat Content | 0.1 | g/100g | - |
| Saturated Fat | 0 | g/100g | - |
| Trans Fat | 0 | g/100g | - |
| Cholesterol | 0 | mg/100g | - |
| Sodium Content | 27 | mg/100g | - |
| Calcium Content | 5 | mg/100g | - |
| Potassium Content | 4 | mg/100g | - |
| Iron Content | 0.1 | mg/100g | - |
| Vitamin C | 0 | mg/100g | - |
| Vitamin D | 0 | mcg/100g | - |
| Water Content | 1.6 | g/100g | - |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Dietary Information
Suitable for Certified Halal Yes Yes Kosher Yes Yes Lacto-vegetarian Yes No Ovo-vegan Yes No Vegan Yes No Vegetarian Yes No - GMO Statement
This Cargill ingredient is derived from corn that has been potentially genetically modified.
- Legal Requirements
- FDA 21 CFR § 184.1277, Dextrin FDA 21 CFR § 175.105, Adhesives and components of coatings
- Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status) : The product is derived from genetically modified raw material. It contains detectable levels of genetically modified material that has been modified through in vitro recombinant deoxyribonucleic acid (rDNA) techniques and for which the modification could not otherwise be obtained through conventional breeding or found in nature.
- Current Food Chemical Codex
Packaging & Availability
- Packaging Type
- Standard Packaging
50 lb. Multi-ply, PE Lined Paper Bags
Storage & Handling
- Shelf Life
- 12 Months
- Recommended Storage Conditions
- Store inside, under dry conditions
- The specified shelf life can only be guaranteed for this product if the above mentioned recommended storage conditions are respected. For products delivered in bulk, there should be a clean storage (and circulation) system, protected from any potential contamination.