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Cocoa Supply Deodorized Cacao Butter

Cocoa Supply Deodorized Cacao Butter is used in recipes when you don't want to add the strong cacao flavor and aroma of natural cacao butter. Because it is deodorized, it will also no widely used in the cosmetic industry, it is great for creams and balms, as well as any recipe that requires the blending of flavors. Our deodorization process does not use any chemicals or bleaching agents. It is merely done with counter-current steam deodorization, which will remove most of the aroma, and leave the butter in its natural form, just without the odor. Cacao butter is normally hard at room temperature and melts at body temperature. To soften it, simply microwave it shortly before use.

Ingredient Name: Cocoa Butter

Labeling Claims: Allergen-free, Kosher, Vegan

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Technologies
Origin

Ecuadorian Arriba Nacional Beans

Features & Benefits

Features
  • Kosher Pareve
  • Vegan
  • Allergen free (gluten, dairy, nut).

Applications & Uses

Uses
  • Bean-to-Bar chocolates making
  • White chocolate making
  • Thinning of chocolate - chocolate fountains, fudges, creams
  • Soap & Candle making
  • Skin products (moisturizers, stretch marks, lip balms)
  • Chocolate mousses
  • Icecream
  • Bakeries

Packaging & Availability

Packaging Type

Storage & Handling

Shipping Disclaimer

Occasionally during summertime some of the Chocolate, Cacao Butter and Cacao Liquor/Mass might melt slightly during shipping. We do not use cold-packing materials for regular shipments because we try to keep our shipping and packing costs low in order to give our customers the most competitive prices.