Knowde Enhanced TDS
Identification & Functionality
- Flavor Family
- Ingredient Name
- Ingredient Origin
- Ingredients
- Grape Must, Wine Vinegar
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Solubility
- Appearance
- Clear and bright
- Taste
- Sweet and sour, balanced
- Physico-Chemical Properties
- Maturation
It matures in oak and chestnut casks for 3 years, at least.
Value | Units | Test Method / Conditions | |
Total Alcohol Content | 0 - 1.5 | % | - |
Density (20°C) | 1.19 - 1.195 | Kg/l | - |
Total Acidity | 6 - 6.4 | % | - |
Total Sulphurous Anhydride | 0 - 100 | mg/l | - |
Ash Content | 5.5 - 10 | g/l | - |
Reduced Dried Extract | 50 - 140 | g/l | - |
Reducing Sugars | 330 - 440 | g/l | - |
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards
- Regulatory & Compliance
A Quality Assurance Program ensures that the raw materials and the product comply with their typical parameters. Each phase in production is carried out under the strictest mandates of the Law regarding the hygienic handling of foodstuffs in the manufacturing process.
Packaging & Availability
- Country Availability
- Packaging Type
- Regional Availability