Delphi Organic Almonds, whole, brown - Gluten-free

Enhanced TDS

Identification & Functionality

Ingredient Name: Almonds
Ingredient Origin: Plant Origin
Ingredients: Almonds
Technologies: Food Ingredients
Product Families: Food Ingredients — Whole Foods, Extracts & Premixes
Nut & Seed Products

Features & Benefits

Labeling Claims: Gluten-free,
Kosher,
Lactose-free,
Organic,
Vegan
Food Ingredients Features: Antioxidant Properties,
Fiber Enrichment,
Promotes Digestive Health,
Rich in Minerals
Product Highlights: It contains the so-called secondary plant substances which ensure that the health benefits of the almonds are unfolded. This composition of minerals, vitamins and the secondary plant substances is said to have a positive influence on the human metabolic process. The dietary fibers of the brown skin can support digestion and thus also contribute to a healthy diet.

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Food
Bakery
Food & Nutrition Applications: Biscuits,
Cakes
Use: Almonds with their brown seed skin are used everywhere where the stronger color and the typical taste of the nut fruit with its skin is appreciated. savory biscuits and savory cakes tolerate the heartiness of almonds with peel. Unpeeled almonds give the food its typical “nutty” appearance during further processing. The seed skin gives the biscuits good stability and a pleasant bite. When further processed into roasted almonds, coated or chocolated almonds, the unmistakable aroma of the brown skin forms a pleasant contrast to the sweetness of the shell. The almond skin is also an advantage in terms of shelf life. It prevents the kernel from drying out. If necessary, the skin can also be removed later, our whole, brown organic almonds are therefore a popular starting product for any preparation.

Properties

	Value	Units	Test Method / Conditions
Energy	624 / 2577	kcal / kJ	-
Protein	22.1	g	-
Carbohydrates	5.4	g	-
Sugar	3.7	g	-
Fat	54.1	g	-
Saturated fatty acids	4.1	g	-
Monounsaturated fatty acids	32.7	g	-
polyunsaturated fatty acids	13.1	g	-
Dietary fiber	13.5	g	-
Salt	5.0	-	-

Regulatory & Compliance

Certifications & Compliance: IFS Certified,
Kosher,
Organic Certified,
USDA Organic
Regulatory: Gluten free

Lactose free

Vegan

organic 100%

Packaging & Availability

Storage & Handling