- Ingredient Name:Banana Puree
- Physical Form:Puree
- Labeling Claims:Biodegradable, Halal, Contamination-free, Sustainable, Natural, Kosher, Non-Hazardous, Non-GMO
- Certifications & Compliance:FDA 21 CFR Regulations, Halal, FSSC 22000, Kosher, GMP
- Features:Improved Stability, Excellent Stability, Smooth Texture, Acidified, Improved Palatability, Soft Texture, Creamy Texture, Fiber Enrichment
Dole Speciality Ingredients Aseptic Acidified Banana Puree is a product made from ripe bananas that undergo a process of mashing, acidification, pulping, and straining. The resulting pulp is sterilized and then filled aseptically. It is sourced from freshly harvested bananas cultivated in Dole's sustainably managed banana plantations. This banana puree finds application in various food and beverage sectors. It is characterized by its high Brix content, serving as a good source of potassium and containing fiber.