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DREIDOPPEL Tripasto 50

Dreidoppel Tripasto 50 is the special base for hot processing (pasteurization). It is a mixture of a special thickener that ensures optimal air/water/fat emulsion and prevents the formation of ice crystals. It gives out a smooth structure and a good whipping volume.

Functions: Binder

Features: Good whipping ability, Smooth Texture

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Food Ingredients Functions
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications
Dosage
50g : 1l milk
Hot Processing
Yes

Packaging & Availability

Package
8 x 2.5 Kg