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Everspring Farms Sprouted Wheat

Sprouted Wheat is Sprouting improves taste, texture, digestibility and bioavailability of wheat. Low glycemic index.

Ingredient Name: Wheat

Labeling Claims: Kosher, Organic

Certifications & Compliance: Kosher

Features: Excellent Bioavailability, High Digestability, Improved Texture, Low Glycemic Index

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredient Origin
Ingredients
Wheat
Technologies

Features & Benefits

Labeling Claims
Product Highlight

Sprouted grains deliver outstanding taste, texture and nutrition. Each grain can be custom sprouted and blended for your needs. Try in soups, salads, grain bowls, curries, porridge, muesli, granola bars, clusters and more! For bakers, whole sprouted grains can add wonderful texture and flavor to breads.

Features
Available In Organic Yes
Gluten Free No
Kosher Yes

 

Applications & Uses

Food & Nutrition Applications
Used In

Sprouted grains and seeds can be used in baked goods, snack food, granolas, cereals and more.

Applications

Include sprouted blends into bread, cracker or cereal formulations for functionality, taste, texture, and nutritional benefits.

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Packaging

We can package your sprouted product in bulk in sizes ranging from 25 lb to 1 ton. Items can be packaged in totes, bags or boxes.

  • 25 Lb
  • 50 Lb
  • 2000 Lb