- Ingredient Name:Glucomannan
- Functions:Thickener, Gelling Agent, Viscosity Modifier
- Labeling Claims:Natural, Non-GMO, Naturally Derived, Plant-Based
- Physical Form:Powder, Solid
- Features:Promotes Digestive Health
Orally, glucomannan is used for constipation, weight loss, diabetes, high cholesterol, overactive thyroid (hyperthyroidism), high blood pressure, and stomach conditions called dumping syndrome and functional gastrointestinal disorder. In foods, glucomannan is used as a thickener or gelling agent. GLUCOMANNAN is a Fine Powder