Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Mineral Type
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Chemical Formula
- C24H42CaO24, CaO
- INS
- 529.0
- CAS No.
- 1305-78-8, 5001-51-4
- Ingredients
- Calcium Lactobionate
- Food Additive Number
- E 529, INS 529, E 399, INS 399
- Product Families
- Function
- Firming agent in dry pudding mixes
- Nutrient.
- Product Information
Calcium 4-(_,D-Galactosido)-D-gluconate
Labeling: Indicate whether the product has been obtained through spray-drying or from crystallization.
Identification
A. The infrared absorption spectrum of a potassium bromide dispersion of the sample, previously dried at 105C for 8 h, exhibits relative maxima at the same wavelengths as those of a similar preparation of USP Calcium Lactobionate Reference Standard.
B. A sample gives positive tests for Calcium.
Features & Benefits
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Halides Content | max. 0.04 | % | - |
Lead Content | max. 2 | mg/kg | - |
Loss on Drying | max. 8.0 | % | - |
Optical (Specific, Rotation [α]D20°C) | +23 - +25 | ° | - |
Reducing Substances | max. 1.0 | % | - |
Sulfate Content | max. 0.7 | % | - |
Calcium Content (Calculated on the Dried Basis. and of Calcium (Ca) | max. 5.55 | % | - |
Calcium Content (Calculated on the Dried Basis. and of Calcium (Ca) | min. 5.05 | % | - |
Molecular Weight (Anhydrous) | 754.66 | - | - |
Acid-Insoluble Substances | max. 1 | % | - |
Alkalies or Magnesium | max. 3.6 | % | - |
Arsenic Content | max. 3 | mg/kg | - |
Fluoride Content | max. 0.015 | % | - |
Loss on Ignition | max. 10.0 | % | - |
Molecular Weight | 56.08 | - | - |
Regulatory & Compliance
- Certifications & Compliance
- Certification
Most of our or our partner facilities are either FDA-cGMP certified, ISO-9001 certified, Halal and/or Kosher certified, REACH pre-registered ISO-22000 HACCP.