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Food4Change Creamed Coconut

Our creamed coconut is produced from internationally sourced, sustainably farmed coconuts. The white flesh of the coconut is dessicated, dried, and milled to an ultra-fine, creamy, off-white paste. We package this paste fresh, ready for the consumer.

Ingredient Name: Coconut Cream

Labeling Claims: Gluten-free, Kosher, Non-GMO, Organic

Certifications & Compliance: Kosher, Organic Certified, SQF Certified, USDA Organic

Physical Form: Paste

Technical Data Sheet
Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Coconut Cream
Technologies

Features & Benefits

Quick Facts
  • Mild aroma of fresh coconuts, for use in all types of recipes
  • High in vitamins, minerals, fiber, and healthy fats
  • Low in sugar, carbs, and calories
  • Add to curries or sweets to impart flavor and add richness
  • Non-GMO, organic, and gluten free
  • Contains medium chain triglycerides (MCTs), which are an efficient natural energy source
  • Use as butter replacement to spread on toast, pancakes, waffles, or add to hot cereal

Applications & Uses

Properties

Physical Form
Nutrition Facts
Serving Size 1 tbsp (28g)
 Amount Per Serving 
 Calories 190 
   *% Daily Value 
 Total Fat 18g   27% 
 Saturated Fat 16g   80% 
 Cholesterol 0mg   0% 
 Sodium 10mg   0% 
 Carbohydrate 7g   2% 
 Fiber 5g   18% 
 Sugars 2g   
 Protein 2g   
 Vitamin A   2% 
 Vitamin C   2% 
 Calcium   5% 
 Iron   10% 
 *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 

Regulatory & Compliance

Certifications
  • Canada Organic
  • OU Kosher
  • Pro-Cert
  • SQF
  • USDA

Packaging & Availability

Packaging Type
Packaging
  • Jar
  • 920 Kg Tote