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Futaste Maltodextrin

Futaste Maltodextrin is made from refined corn starch enzymatically by advanced processing technology.

Ingredient Name: Maltodextrin

Functions: Carrier, Nutritive Sweetener

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
CAS No.
9050-36-6
Molecular formula
(C6H10O5)n
Ingredients
Maltodextrin
Technologies

Features & Benefits

Food Ingredients Features
Features
  • Low hydroscopicity.
  • less agglomeration.
  • Good carrier for sweeteners,aromatizer, stufing.
  • Emulsification and consistency improving the shape and structure of food.
  • Easy absorption suitable as food stuffing for the invalid as well as the olders and infants.
  • Good stableness against recrystallization.

Applications & Uses

Food & Nutrition Applications
Applications

Confection

Improving the taste,tenacity and the structure of foods, Preventing recrystallization and extending shelf life.

Beverages

The beverages are scientifically prepared with Maltodextrin, which add more flavor,soluble, consistent and delicious,and reduce sweet taste and cost. There are more advantages of these kinds of beverages than that of the traditional drinks and foods such as ice-cream,fast tea and coffee etc.

Properties

Appearance
White or light yellow powder
Flavor
No special odor
Typical Properties
ValueUnitsTest Method / Conditions
DE Value10-25
Iodine TestNo blue reaction--
Moisture Contentmax. 6--
pH value4.5 - 6.5--
Solubilitymin. 98--
Vitriol Ash Contentmax. 0.6--