Naturex JALAPENO PEPPER JUICE, REFRIGERATED (NV0RJP50)

Identification & Functionality

Ingredient Name: Jalapeno Pepper Juice
Ingredient Origin: Natural Origin,
Plant Origin,
Vegetable Origin
Ingredients: Salt, Vinegar, Pasteurized Jalapeno
Technologies: Food Ingredients
Product Families: Food Ingredients — Whole Foods, Extracts & Premixes
Vegetable Products & Extracts

Features & Benefits

Properties

	Value	Units	Test Method / Conditions
Salt Content	6.70 - 7.40	% w/w	-
Titratable Acid (Acetic)	4.80 - 5.40	% w/w	-

	Value	Units	Test Method / Conditions
Vitamin D	0.0	mcg	-
Carbohydrates	3.0	g	-
Iron Content	1.0	mg	-
Ash Content	7.8	g	-
Calcium Content	10.0	mg	-
Caloric Value	18.0	Kcal	-
Carbohydrates (Of which Added Sugars, as per FDA)	0.0	g	-
Carbohydrates (Of which Sugar)	1.8	g	-
Dietary Fiber	1.4	g	-
Fat Content	0.3	g	-
Fats (Of which Cholesterol)	0.0	mg	-
Fats (Of which Monounsaturated Fatty Acids)	0.0	g	-
Fats (Of which Polyunsaturated Fatty Acids)	0.1	g	-
Fats (Of which Saturated Fatty Acids)	0.0	g	-
Fats (Of which Trans Fatty Acids)	0.0	g	-
Potassium Content	248.0	mg	-
Protein Content	0.7	g	-
Sodium Content	2956.0	mg	-
Vitamin A	411.0	IU	-
Vitamin C	23.0	mg	-
Water Content	88.1	g	-

Regulatory & Compliance

Certifications & Compliance: EU Compliant,
FDA 21 CFR Regulations,
FFDCA,
GMP,
Halal,
Kosher

Packaging & Availability

Storage & Handling

Shelf Life: 12 months
Storage and Handling: Recommended storage conditions : Refrigerated, sheltered from light, moisture and oxygen (35 to 40°F / 1 to 5°C)

Best before : 12 months under the previously mentioned conditions and in its original packaging.

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