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Greencovery Pectin

Pectin is used in plant-based protein food as a vegan emulsifier, gelling agent, thickener, and stabilizer. It is also used as fat or sugar replacer in low-calorie foods.

Ingredient Name: Pectin

Functions: Emulsifier, Gelling Agent, Nutritive Sweetener, Stabilizer, Sugar Substitute, Thickener, Viscosity Modifier

Labeling Claims: Sustainable, Vegan

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredients
Pectin
Food Additive Number
E 440, INS 440
Technologies

Features & Benefits

Labeling Claims
Product Characteristics
  • Circular economy
  • CO2 emissions reduction
  • Less water consumption
  • Less energy consumption
  • Natural sourcing

Applications & Uses

Food & Nutrition Applications