Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 91771-32-3
- EC No.
- 294-922-2
- Technologies
- Origin
- Bambusa Arundinacea Stem Powder - Vegetable
Features & Benefits
Applications & Uses
- Application Format
- Color Cosmetic Applications
- Fragrances & Perfume Applications
- Oral Care Applications
- Treatment Product Applications
Properties
- Odor
- Characteristic
- Appearance
- Powder
- Insoluble in
- 10% in water
- Typical Properties
- Quantifications
- Physico-Chemical Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Natural Index | 1 | - | - |
Natural Origin Index | 1 | - | - |
Value | Units | Test Method / Conditions | |
Arsenic Content | max. 1 | ppm | ICP/MS |
Cadmium Content | max. 1 | ppm | ICP/MS |
Granulometry (≤15μm) | min. 70 | % | GT446 |
Lead Content | max. 3 | ppm | ICP/MS |
Mercury Content | max. 0.1 | ppm | ICP/MS |
Nickel Content | max. 20 | ppm | ICP/MS |
Silica Content | 87 - 93 | % | Ph. US XIX ed |
Value | Units | Test Method / Conditions | |
Humidity | max. 7.0 | % | GT006 |
pH Value (Solution 1%) | 9.5 - 11.5 | - | GT005 |
Value | Units | Test Method / Conditions | |
Detection of Candida albicans | Absence | - | NF EN ISO 22718 |
Detection of Enterobacteria | Absence | - | ISO 18415 |
Detection of Escherichia coli | Absence | - | NF EN ISO 22717 |
Detection of Pseudomonas aeruginosa | Absence | - | NF EN ISO 18416 |
Detection of Staphylococcus aureus | Absence | - | NF EN ISO 21150 |
Enumeration of Mesophilic Aerobic Bacteria | max. 100 | ufc/g - cfu/g | ISO 21149 |
Enumeration of Yeasts and Molds | max. 100 | ufc/g - cfu/g | ISO 16212 |
Regulatory & Compliance
- Certifications & Compliance
- REACH Status
INCI Concentration REACH Status Bambusa Arundinacea Stem
Powder100 % Exempt: annex V point 8
Safety & Health
- Toxicological Tests
Tests Method Tested Concentration Results Skin Irritation Patch Test 100 % Very good skin compatibility Eye Irritation Het cam 100 % Irritating
Storage & Handling
- Shelf Life
- 24 months
- Storage
15 / +25°C
Keep in the original packaging, without opening, in the recommended storage conditions.
Advice before use : Agitation