Pure Sunflower Lecithin Powder - Horst Breinbauer

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name: Sunflower Lecithin
Food Ingredients Functions: Anti-Sticking Agent,
Emulsifier,
Release Agent
Technologies: Food Ingredients
Product Families: Food Ingredients — Functional Additives
Processing Aids
Food Ingredients — Texture & Consistency
Emulsifiers
Ingredients: Pure lecithin from sunflower seeds

Features & Benefits

Labeling Claims: Gluten-free,
Soy-free,
Vegan
Food Ingredients Features: Good Wetting Properties,
Neutral Taste,
Suitable for Vegans
Features: Pure sunflower lecithin

High phospholipid-content

NON-GMO and allergen free

Food additive E 322

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Beverage
Other Non-Alcoholic Beverages
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Cooking Oils & Fat Products,
Dairy,
Desserts & Fruit Preparations
Food & Nutrition — Nutrition & Well Being
Functional Foods,
Nutraceuticals & Supplements
Food & Nutrition Applications: Breakfast Cereals,
Margarine,
Nutritional Bars,
Protein Shakes,
Smoothies,
Yogurt
Fields of Application: Sweets

Bakery products

Margarine and Oil

Release Agent

Instant Products

Emulsifier

Flour Treatment

Technical use
Recommended Dosage: Mix 1-2 tablespoons in flour, cream or dough. Or for using in cereals, yogurt, smoothie or shake.

Notes: Suitable for vegan diet. Soy and gluten free.

Properties

	Value	Units	Test Method / Conditions
Energy	3520.0	kJ/100g	-
Fat	94.0	g/100g	-
Fat of Which Fatty Acids	11.0	g/100g	-
Carbohydrates	5.0	g/100g	-
Carbohydrates of Which Sugar	2.0	g/100g	-
Protein	2.5	g/100g	-
Vitamins	0.0	g/100g	-

Packaging & Availability