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Imperial Sugar Company CONFECTIONERS SUGAR 6X

Imperial Sugar Company CONFECTIONERS SUGAR 6X is a pulverized sugar designed for customers who prefer the smoother texture often needed for formulation and equipment requirements. It is the perfect sugar to create a melt in your mouth final product. It is white in color and contains approximately 3% cornstarch to prevent it from caking together.

Ingredient Name: Sugar

Functions: Nutritive Sweetener

Labeling Claims: Gluten-free, Kosher, Natural, Naturally Derived, Non-GMO, Plant-Based

Physical Form: Powder, Solid

End Uses: Cookies, Doughnut, Frostings, Glazings

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Sugar
Technologies

Features & Benefits

Food Ingredients Features
Features
  • Texture is perfect to create a sweet and smooth mouthfeel
  • Light, soft texture allows for free flowing dusting for baked goods
  • No synthetic flavors, colors, fragrances, preservatives or artificial ingredients
  • Ample supply and quick to order fill
  • Streamlined sourcing, logistics, packaging and distribution capabilities to ensure reliable supply at competitive prices
  • OU Kosher Certified
  • None of the eight FDA listed major food allergens are stored, processed or used on site at Imperial Sugar facilities.

Applications & Uses

Food & Nutrition Applications
Applications
  • Dusting Donuts
  • Cookie Centers
  • Shortbreads
  • Glazes
  • Frostings

Properties

Physical Form

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Packaging

Imperial Sugar Company’s Confectioners Sugar is refined and packaged in Port Wentworth, GA. Our product is packed in 25 lb and 50 lb multi-wall kraft paper bags, 2 lb poly bags and 1 lb boxes.

Storage & Handling

Storage and Handling

It is recommended that Confectionary Sugar is stored in an odor-free environment at 40 – 100 degree F and less than 60% relative humidity. Confectionary Sugar may be stored indefinitely if properly handled. Do not stack pallets more than two high to reduce compression caking.