Search
the marketplace
through 230,000 Chemicals and Raw Ingredients
through 8,000+ Supplier owned storefronts
company tower banner
Improved Nature Company Logo

Nature’s Meat™ Mini Pieces

1 of 4 products in this brand

Nature’s Meat™ is Recipe Ready chef-quality plant-based complete protein with meat-like texture and neutral flavor that can replace meat in a wide variety of recipes. Available to manufacturers, food service, restaurants and institutions, Recipe Ready Nature’s Meat is a prepared product that is convenient for use in manufacturing or kitchen operations.

Nature’s Meat™ is the most convenient and adaptable plant-based meat alternative because it’s made with ONLY TWO INGREDIENTS – soy protein concentrate and water. It’s convenient and versatile, with the familiar meat-like texture your customers expect. Enjoy the convenience, versatility, and advanced nutrition—and at a value price.

Ingredient Name: Textured Soy Protein

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Cholesterol-free, Dairy-free, Gluten-free, Lactose-free, Natural, Naturally Derived, Non-GMO, Plant-Based, Preservative-free, Vegan, Vegetarian

Certifications & Compliance: Vegan

Features: Eggless, Fiber Enrichment, High Protein Content, Low Glycemic Index, Low Sodium, Neutral Taste

Technical Data Sheet
  • TypeDocument Name
View All Documents

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name

Textured Soy Protein

Ingredient Origin

Natural Origin,

Plant Origin

Food Ingredients Functions

Meat Alternative

Ingredients
Water, Soy Protein Concentrate
Technologies

Food Ingredients

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes

Alternates & Replacements

Features & Benefits

Labeling Claims

Cholesterol-free,

Dairy-free,

Gluten-free,

Lactose-free,

Natural,

Naturally Derived,

Non-GMO,

Plant-Based,

Preservative-free,

Vegan,

Vegetarian

Food Ingredients Features

Eggless,

Fiber Enrichment,

High Protein Content,

Low Glycemic Index,

Low Sodium,

Neutral Taste

Food Service Benefits
  • All Natural Ingredients
  • 0% Cholesterol
  • Low GI (Glycemic Index)
  • Dairy and Lactose Free
  • High in Fiber
  • Gluten Free
  • Rich in Plant Protein
  • Low Sodium
  • Vegetarian / Vegan
  • Egg Free
  • Preservative Free

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Meat Substitutes

Food & Nutrition Applications

Meat Substitutes

Preparation Instructions
  • Pre-heat convection oven to 350°F.
  • Place frozen Nature’s Meat Mini Pieces in mixing bowl, add marinade or sauce, toss to coat evenly.
  • Transfer Nature’s Meat Mini Pieces to steam table pan.
  • Cover. Bake for 15-20 minutes.

Properties

Nutritional Information
ValueUnitsTest Method / Conditions
Added Sugars0g/85g-
Calcium70mg/85g-
Cholesterol0mg/85g-
Dietary Fiber4g/85g-
Energy50cal-
Iron2mg/85g-
Potassium416mg/85g-
Protein13g/85g-
Saturated Fat0g/85g-
Sodium0mg/85g-
Total Carbohydrate4g/85g-
Total Fat 0g/85g-
Total Sugars0g/85g-
Trans Fat0g/85g-
Vitamin D0mcg/85g-

Regulatory & Compliance

Certifications & Compliance

Vegan

Packaging & Availability

Packaging Type

Bags,

Boxes

Packaging Information

Available in 18 lb. net weight, poly bag in a corrugated box.

Case Pack (Servings ≈96/3.0oz
Allowable Case Defect Less than 5%
Case Net Weight 18 lb
Case Gross Weight 19.5 lb
Case Dimensions 15.94" x 13.31" x 7.63"
Case Cube 0.936ft³
Pallet Ti/Hi 9/8
GTIN 10191273410058

Storage & Handling

Shelf Life
24 Months
Storage Conditions
  • 24 months from date of production when stored frozen at 0°F/-18°C or below.
  • Cook from frozen.