Knowde Enhanced TDS
Identification & Functionality
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- CAS No.
- 127-09-3, 6131-90-4
- Technologies
Features & Benefits
- Character
Odorless with tastes of vinegary.Trihydrate: Colorless transparent crystal or white crystalline powder. Relative density is 1.45. It gets weathered in warm and dry air. 1g sample could be dissolved in about 0.8mL of water or 19mL of ethanol. Anhydrous: White crystalline coarse powder or flake with high hygroscopicity. Relative density is 1.528. Melting point is 324℃. 1g sample could be dissolved in 2mL water.
Applications & Uses
- Markets
- Applications
- Usage
It is used as buffering agent, seasoning reagent, PH regulator, flavor agent, etc .
Properties
- Physical Form
Packaging & Availability
- Packaging Type
- Packing
It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer.
The net weight of each bag is 25kg.
Storage & Handling
- Storage and Transport
It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation,unloaded with care so as to avoid damage.Furthermore, it must be stored separately from poisonous substances.