Knowde Enhanced TDS
Identification & Functionality
- Base Chemicals Functions
- Technologies
Applications & Uses
- Markets
Properties
- Appearance
- Water white to light yellow liquid
- Typical Properties
- Fatty Acid Composition
- Specifications
Value | Units | Test Method / Conditions | |
Unsaponifiable Matter | max. 1.5 | % | - |
Pour Point | -8 | °C | - |
Flash Point | 170 | °C | - |
Cloud Point | 5 | °C | - |
Viscosity (at 40°C) | 5 | mm²/s | - |
Cold Stability | 5 | °C | - |
Density (at 20°C) | 872 | kg/m³ | - |
Viscosity (at 20°C) | 7 | mm²/s | - |
Value | Units | Test Method / Conditions | |
C16 Palmitic Content | 15-30 | % | - |
C18 Stearic Content | 9.5 | % | - |
C18:1 Oleic Content | 58 | % | - |
C18:2 Linoleic Content | 8 | % | - |
Total C18 Content | 70-85 | % | - |
Value | Units | Test Method / Conditions | |
Acid Value | max. 1.5 | mg KOH/g | - |
Color | max. 1R-10Y | Lovibond 5 ¼ ” | - |
Iodine Value | 56-75 | g I₂/100 g | - |