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Natra U.S. Standard natural cocoa mass

Natra U.S. Standard natural cocoa mass is the product resulting from roasting, grinding and refining the cocoa beans after cleaning, drying and winnowing.

Ingredient Name: Cocoa

Physical Form: Liquid, Solid

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredients
Cocoa Bean
Technologies

Applications & Uses

Characteristics and most frequent use

Chocolate, confectionery, cookies and pastry, ice cream.

Properties

Physical Form

Packaging & Availability

Packaging Type
Packaging
  • Solid in 20 Kg bags
  • Liquid in bulk in tanks up to 25,000 kg.