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NorQuin Quinoa Flakes

Quinoa flakes, just like oatmeal, can be rehydrated and fully cooked in the microwave or with boiling water. But unlike oatmeal, our flakes are packed with nutrition and fiber.

Ingredient Name: Quinoa

Labeling Claims: Gluten-free, Kosher, Naturally Derived, Non-GMO, Plant-Based

Certifications & Compliance: Kosher, Non-GMO Project Verified

Physical Form: Flakes, Solid

Features: Balanced Amino Acids Profile, Fiber Enrichment, Low Glycemic Index

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Quinoa
    Technologies
    Taste

    Lightly sweet with brilliant earthiness

    Features & Benefits

    Product Background
    Quinoa flakes, just like oatmeal, can be rehydrated and fully cooked in the microwave or with boiling water. But unlike oatmeal, our flakes are packed with nutrition and fiber.

    NorQuin quinoa flakes are made from partially cooked, whole Golden Quinoa seed

    Product Highlights
    • Trace vitamins and minerals
    • Contains all nine essential amino acids 
    • Low glycemic index relative to rice, wheat, and other grains 
    • Gluten free certified 
    • Kosher Certified 
    • Non-GMO Project Verified 
    • Traceable to the field

    Applications & Uses

    Properties

    Physical Form

    Regulatory & Compliance

    Certifications & Compliance