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Peruvian Nature MARAS SALT

Pink Salt from the Andes or Maras Salt is obtained from the natural evaporation of a salty river that is drained from a prehistoric ocean under the Maras mountains in the heart of the Incan Sacred Valley in Cusco, Peru. It is a unique and pollution-free salt in addition to being rich in nutrients and minerals, which it obtains as it passes through the cold mountains of the Cusqueñan Andes mountain range.

Ingredient Name: Pink Salt

Functions: Salt

Labeling Claims: Organic

Features: Promotes Nutrient Absorption, Rich in Minerals, Stimulates Immune System

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Pink Salt
Technologies
Origin

Origin: Cuzco
Region: Highlands

Features & Benefits

Labeling Claims
Product Highlights

Its crystals display a light pink hue with accents of ivory. Its strong flavor is due to a considerable presence of iron and minerals essential for good health. This is an ideal salt to season any type of food and to display on the table, resulting in a spectacle for the senses and provides a series of essential nutrients to our body. Its existence is yet another triumph of the “natural” over the “artificial”. In short, it is a natural rock crystal salt that is 100% organic. Its name derives from its pink coloration.

Applications & Uses

Food & Nutrition Applications
Uses and Aplications

Part Used: Minerals
Presentations: Fine granulation | Thick granulation
Uses and applications: Table salt, Medicinal Baths, Ingredient
Properties: calcium, copper, iron, magnesium, zinc
 

Regulatory & Compliance

Quality Standards

Packaging & Availability

Available

Seasonality:

  • JAN
  • FEB
  • MAR
  • APR
  • MAY
  • JUN
  • JUL
  • AUG
  • SEP
  • OCT
  • NOV
  • DEC