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Process Agrochem Industries Soya Protein

Process Agrochem Industries Soya Protein offers premium quality Soya Protein, which is made from finest quality dehulled and defatted Soya Flakes.Soya Protein has long history of use as an emulsifier and a texturizer in a variety of food and meat products.Popularity of Soya Protein has increased in recent past due to its immence health benfits.

Ingredient Name: Soy Protein

Functions: Emulsifier, Protein Source, Texturizing Agent

Ingredient Origin: Plant Origin

Labeling Claims: Cholesterol-free, Naturally Derived, Plant-Based

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredient Origin
Ingredients
Soy Protein

Features & Benefits

Food Ingredients Features
Product Highlights

Soya Protein can help to prevent heart diseases as it has very low fat and is free from cholestrol.

Applications & Uses

Food & Nutrition Applications
Uses

Due to its nutritional values, Soya Protein is used in a variety of Food and Meat preaparions. It is also extensively used in Pharmaceutical and Health Food manufacturing.

Packaging & Availability

We offer following types of Soya Protein

We offer following types of Soya Protein:

  • Soya Protein Isolate
  • Soya Protein Concentrate
  • Soya Protein (50%)
  • Feed Grade Soya Protein