Shafi Gluco Chem Conventional Rice Maltodextrin 5DE

Identification & Functionality

Chemical Name

Rice Maltodextrin

Country of Origin

Pakistan

Ingredient Name

Rice Maltodextrin

Food Ingredients Functions

Bulking Agent,

Carbohydrate Source,

Carrier

Pharma & Nutraceuticals Functions

Bulking Agent,

Carrier

Technologies

Food Ingredients,

Pharmaceuticals & Nutraceuticals

Product Families

Pharmaceuticals & Nutraceuticals — Excipients

Carriers & Bulking Agents

Food Ingredients — Functional Additives

Carriers & Bulking Aids

Food Ingredients — Taste & Flavor

Sweeteners & Syrups

Demineralization

None

Features & Benefits

Labeling Claims

Allergen-free,

Halal,

Kosher,

Non-GMO,

Vegan,

Vegetarian

Food Ingredients Features

Carbohydrate Rich,

Enhanced Shelf Life,

High Digestability,

Improved Mouthfeel,

Improved Texture,

Spray Dried,

Suitable for Vegans

Applications & Uses

Markets

Food & Nutrition,

Healthcare & Pharma

Applications

Food & Nutrition — Beverage

Beer Brewing,

Energy Drinks,

Juice & Juice Drinks,

Liquor & Spirits,

Powdered Beverages

Healthcare & Pharma — Drug Delivery & Care Solutions

Oral

Food & Nutrition — Food

Bakery,

Cereals & Snacks,

Confectionery,

Convenience Foods,

Dairy,

Desserts & Fruit Preparations,

Fruits & Vegetables,

Infant & Baby Food,

Savory & Culinary

Food & Nutrition — Nutrition & Well Being

Functional Foods

Food & Nutrition Applications

Baby Meals,

Beer,

Biscuits,

Breakfast Cereals,

Confectionery Products,

Desserts,

Energy Drinks,

Frozen Desserts,

Fruit Based Preparations,

Ice Cream,

Instant Breakfast Cereal,

Powdered Beverages,

Sauces,

Snacks,

Table Top Sweeteners,

Tabletop Condiments

Properties

Physical Form

Powder

Microbiological Values

	Value	Units	Test Method / Conditions
Total Plate Count	max. 1000	cfu/g	-
Total Coliforms	max. 10	cfu/g	-
Escherichia coli	max. 10	cfu/g	-
Yeast	max. 200	cfu/g	-
Mold	max. 100	cfu/g	-
Salmonella	Not Detected	cfu/25g	-

Nutritional Information

	Value	Units	Test Method / Conditions
Total Energy	378	Kcal/100g	-
Total Fat	max. 0.1	g/100g	-
Saturated Fat	max. 0.1	g/100g	-
Trans Fat	0	g/100g	-
Cholesterol	0	mg/100g	-
Sodium	60	mg/100g	-
Total Carbohydrates	94	g/100g	-
Dietary Fiber	0	g/100g	-
Sugar	2.5	g/100g	-
Other Carbohydrates	91.5	g/100g	-
Protein	0.5	g/100g	-

Chemical Analysis

	Value	Units	Test Method / Conditions
Dextrose Equivalent	3 - 8	%	-
Glucose (DP 1)*	0.5 - 1.5	g/100g	-
Maltose (DP 2)*	1.0 - 3.5	g/100g	-
Dry Solid Substance	93 - 97	%	-
Moisture Content	3 - 7	%	-
pH	4.5 - 6.5	-	-
Ash Content	max. 0.5	%	-

Heavy Metals

	Value	Units	Test Method / Conditions
Lead Content	max. 0.05	ppm	-
Arsenic Content	max. 0.1	ppm	-
Cadmium Content	max. 0.05	ppm	-
Mercury Content	max. 0.01	ppm	-

Note

* These indicative analytical values reflect the actual position of our knowledge and do not constitute any guarantee.

Regulatory & Compliance

Certifications & Compliance

FSSC 22000,

Halal,

Hazard Analysis Critical Control Point (HACCP),

ISO 9001,

Kosher,

Non-GMO Project Verified,

SEDEX Approved

Quality Standards

SEDEX Approved

Packaging & Availability

Packaging Type

Bags

Packaging Information

• Materials :Paper Bag with Polythene Liner
• Size :20 Kg / Bag
• Packaging is Food grade approved

Storage & Handling

Shelf Life

18 Months

Storage Conditions

Maltodextrin Should be stored at temperature < 90ºF in a cool dry environment, away from sunlight.