Shafi Gluco Chem Organic Brown Low Sugar Rice Syrup 40

Identification & Functionality

Chemical Name: Brown Rice Syrup
Country of Origin: Pakistan
INCI Name: Oryza Sativa (Rice) Extract
Ingredient Name: Brown Rice Syrup Solids
Ingredient Origin: Natural Origin,
Plant Origin
Cosmetic Ingredients Functions: Sweetener
Food Ingredients Functions: Anti-Crystalizing Agent,
Mouthfeel Improvement,
Nutritive Sweetener,
Sugar Substitute
Pharma & Nutraceuticals Functions: Sweetener
Technologies: Cosmetic Ingredients,
Food Ingredients,
Pharmaceuticals & Nutraceuticals
Product Families: Pharmaceuticals & Nutraceuticals — Excipients
Flavors & Taste Maskers
Cosmetic Ingredients — Functionals
Sensory Modifiers
Food Ingredients — Taste & Flavor
Sweeteners & Syrups
Food Ingredients — Texture & Consistency
Other Texture & Consistency Products,
Stabilizers
Food Ingredients — Whole Foods, Extracts & Premixes
Alternates & Replacements
Demineralization: None

Features & Benefits

Benefit Claims: Anti-Crystallization
Labeling Claims: Allergen-free,
Clean at Sephora,
Credo Clean Standard,
Gluten-free,
Halal,
Kosher,
Natural,
Naturally Derived,
Non-GMO,
Organic,
Plant-Based,
Ulta Beauty's Conscious Beauty,
Vegan,
Vegetarian
Food Ingredients Features: Excellent Crystallization Control,
Good Binding,
High Digestability,
Low Maillard Reactivity,
Low in Sugars,
Reduced Hygroscopicity,
Smooth Texture,
Spray Dried,
Suitable for Vegans

Applications & Uses

Markets: Food & Nutrition,
Healthcare & Pharma,
Personal Care
Applications: Personal Care — Beauty & Care
Skin Care
Food & Nutrition — Beverage
Carbonated Drinks,
Juice & Juice Drinks,
Liquor & Spirits
Healthcare & Pharma — Drug Delivery & Care Solutions
Oral
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Confectionery,
Convenience Foods,
Dairy,
Desserts & Fruit Preparations,
Fruits & Vegetables,
Infant & Baby Food,
Savory & Culinary
Food & Nutrition — Nutrition & Well Being
Functional Foods,
Nutraceuticals & Supplements
Dosage Form: Syrups
Food & Nutrition Applications: Alcoholic Beverages,
Baby Meals,
Biscuits,
Breakfast Cereals,
Carbonated Drinks,
Confectionery Products,
Desserts,
Dietary Supplements,
Dressings,
Energy Bars,
Filling Applications,
Fruit Based Preparations,
Ice Cream,
Instant Breakfast Cereal,
Pies,
Sauces,
Snacks,
Soy Based Desserts,
Table Top Sweeteners

Properties

Physical Form: Liquid,
Powder
Microbiological Values
Nutritional Information
Chemical Analysis
Heavy Metals
Note: * These indicative analytical values reflect the actual position of our knowledge and do not constitute any guarantee.

	Value	Units	Test Method / Conditions
Fructose (on Dry Basis)	7 - 11	g/100g	-
Glucose (on Dry Basis)	10 - 16	g/100g	-
Maltose (on Dry Basis)	9 - 15	g/100g	-
Other Carbohydrates (on Dry Basis)	64 - 72	g/100g	-
Brix	79 - 81	%	-
pH	4.0 - 6.5	-	-
Ash Content	max. 0.5	%	-
Water Activity *	max. 0.8	%	-
Starch	Negative	%	-

Regulatory & Compliance

Certifications & Compliance: EU Compliant,
EU Ecolabel,
EU Organic Certified,
FIPA Organic Certified,
FSSC 22000,
Fair Trade,
Halal,
Hazard Analysis Critical Control Point (HACCP),
IBD Certified,
ISO 9001,
Kosher,
MAFRA Korea Organic,
Non-GMO Project Verified,
Organic Certified,
SEDEX Approved,
USDA Certified,
USDA NOP Certified,
USDA Organic,
Vegan
Quality Standards: SEDEX Approved

Packaging & Availability

Packaging Type: Bags,
Drums,
Totes (IBC)
Packaging Information: Materials :HDPE Drum or Corrugated Tote

Size :300 Kg / Drum or 1364kg / Tote

Packaging is Food grade approved

Storage & Handling

Storage Conditions & Shelf Life: Brown Low Sugar Rice Syrup 40 Should be stored at temperature < 90ºF in a cool, dry environment, away from sunlight.

Shelf Life:

18 Months for IBC Tote (When stored under recommended condition)

12 Months for Drum (When stored under recommended condition)

Knowde Enhanced TDS