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Glycerolat® of Cocoa

1 of 82 products in this brand
Glycerolat® of Cocoa is an aqueous extract obtained from cocoa bean shells (Theobroma cacao) stabilized with vegetal glycerin. It appears as a translucent solution with a characteristic odor and is soluble in both water and 50% v/v alcohol. It is most commonly used in cosmetics.

INCI Name: Theobroma Cacao (Cocoa) Extract

Ingredient Origin: Natural Origin, Plant Origin, Vegetable Origin

Labeling Claims: Clean at Sephora, Credo Clean Standard, Natural, Naturally Derived, Ulta Beauty's Conscious Beauty

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Identification & Functionality

Chemical Family
CAS No.
84649-99-0
EC No.
283-480-6

Features & Benefits

Properties

Physical Form

Packaging & Availability

Packaging Information
  • Can 20 kg
  • Can 5 kg
  • Sample Size : Plastic flask 125 mL