company tower banner
Tradin Organic USA Company Logo

Tradin Organic USA Cassava

Tradin Organic USA Cassava is also known as tapioca starch, our organic cassava flour is sourced directly from our project in Vietnam. This gluten-free starch is ideal for thickening soups and sauces, and can also be used in bakery goods such as cakes and brownies to add a spongy texture with a firm bite. We supply different types of organic cassava flour (DE43, DE27, DE35), as well as cassava syrup.

Ingredient Name: Tapioca Starch

Functions: Thickener

Ingredient Origin: Plant Origin, Vegetable Origin

Labeling Claims: Gluten-free, Organic

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Country of Origin
Vietnam
Ingredients
Cassava Starch (Tapioca)
Technologies

Features & Benefits

Labeling Claims

Applications & Uses

Food & Nutrition Applications

Regulatory & Compliance

Possible Certifications

USDA Organic,JAS organic, EU organic, Earth Kosher