Search
the marketplace
through 230,000 Chemicals and Raw Ingredients
through 8,000+ Supplier owned storefronts
company tower banner
Treehouse California Almonds Company Logo

Treehouse California Almonds Nonpareil Almonds

Treehouse California Almonds Nonpareil Almonds are the most desired whole almond. Preferred almond for snack applications with smooth and light golden skin.

Ingredient Name: Almonds

Labeling Claims: GMO-free, Gluten-free, Halal, Kosher, Natural

Certifications & Compliance: BRC Certified, FDA Compliant, Gluten-free, Halal, Hazard Analysis Critical Control Point (HACCP), Kosher, SEDEX Approved, USDA Certified

Features: Cardiovascular Protection, Helps In Weight Management, Roasted

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name

    Almonds

    Ingredient Origin

    Plant Origin

    Ingredients
    Almonds
    Technologies

    Food Ingredients

    Product Families

    Food Ingredients — Whole Foods, Extracts & Premixes

    Nut & Seed Products

    Features & Benefits

    Labeling Claims

    GMO-free,

    Gluten-free,

    Halal,

    Kosher,

    Natural

    Food Ingredients Features

    Cardiovascular Protection,

    Helps In Weight Management,

    Roasted

    Applications & Uses

    Markets

    Food & Nutrition

    Applications

    Food & Nutrition — Food

    Cereals & Snacks,

    Other Food Applications

    Food & Nutrition Applications

    Nut Based Snacks,

    Snacks

    Regulatory & Compliance

    Certifications & Compliance

    BRC Certified,

    FDA Compliant,

    Gluten-free,

    Halal,

    Hazard Analysis Critical Control Point (HACCP),

    Kosher,

    SEDEX Approved,

    USDA Certified

    Packaging & Availability

    Packaging Type

    Cartons

    Storage & Handling

    Storage Recommendations

    To help maintain optimal flavor and True Almond Goodness:

    • Avoid exposure to strong odors. Almonds can absorb odors from packaging materials, chemical and pungent foods.
    • Freezing almonds will help maximize shelf-life; however, take special care to use proper packaging to insure almonds are sealed and protected from ice and moisture.
    • Avoid exposure to direct sunlight for prolonged periods, which may cause almonds to darken and decrease shelf-life.

    Store or display almond products in cool, dry and odor-free environment.

    • Ideal Temperatures: 35-45°F (2-7°C)
    • Relative Humidity (Cold Storage): 55%-65%.