Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Monosodium Glutamate
- Food Additive Number
- E 621, INS 621
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
- Features
- Having no direct nutritional value, Monosodium Glutamate can increase the flavor of food, which can raise people's appetite. It also can enhance people's digestibility to food.
- Monosodium Glutamate also can treat chronic hepatitis, hepatic coma, neurasthenia, epilepsy, achlorhydria and so on.
Properties
- Appearance
- White crystalline or powder
- Typical Properties
Value | Units | Test Method / Conditions | |
Arsenic (As) | max. 0.5 | ppm | - |
Lead | max. 1 | ppm | - |
E. coli | not detectable | - | - |
Iron (Fe) | max. 5 | ppm | - |
CAS Number | 32221-81-1 | - | - |
Salmonella | not detectable | - | - |
Sulfate (as SO4) | max. 0.028 | pct | - |
Purity | 99.0 – 100 | % | - |
Pyrrolidone | max. 0.2 | pct | - |
Mesh size | as per need | - | - |
State of solution (transmittance) (not less than 98.0%) | clear and colorless | - | - |
Total microorganism | not detectable | - | - |
Solubility (water at 25 degree celsius) | 72 | g/100ml | - |
Specific rotation (alfa d 20 degree) | +24.8 ~ +25.3 | ° | |
Sodium content | approx. 12.2 | pct | - |
Total plate count (colony) | max. 800 | per g | - |
Total coliform | not detectable | - | - |
pH Value (5 % Solution) | 6.7~7.2 | - | - |
Loss on drying (h2o) | max. 0.3 | pct | - |
Cloride (cl) | max. 0.039 | pct | - |
Ammonium(nh4) | max. 0.02 | pct | - |
Regulatory & Compliance
- Certifications & Compliance