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Weyermann BarkeMünchner Malz

Weyermann BarkeMünchner Malz is made from the finest quality brewed barley Barke®. For the production of aromatic dark ones All kinds of beers. Underlining the typical beer character by enhancing the aroma.

Brand: Weyermann (14 products)

Ingredient Name: Barley Malt

Labeling Claims: Non-GMO

Certifications & Compliance: Hazard Analysis Critical Control Point (HACCP), ISO 9001

Features: High Quality

Technical Data Sheet
Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredient Origin
Food Ingredients Functions
Ingredients
Water, Barley
Technologies
Sensory

Pronounced malt aroma with notes of honey and biscuits.

Enzyme Activity

Medium

Raw material

Quality brewed barley Barke®

Origin

Germany

Features & Benefits

Labeling Claims
Food Ingredients Features

Applications & Uses

Food & Nutrition Applications
Recommended Brewery

100%

Encore

Food industry as required

Uses

Pale Lager; Amber Lager; dunkle Lagerbiere; Strong Lager; Bockbier; Weizenbiere; Amber Ale; Pale Ale; Strong Ale; American-Style India Pale Ale; Porter; Stout;

Properties

Typical Properties
ValueUnitsTest Method / Conditions
Brittle Meter Value75%-
Color17-22EBC-
Color6.9-8-7Lovibond-
Elg °(Kolbach)38-45%-
Extract (Anhydrous)min. 78%-
Protein (Ts)9.5-11.5%-
Sugaring Timemax. 20min-
Viscosity (Calculated 8.6%)1.69m Pa s-
Vz (45°C)35-45%-
Water Contentmax.4%-

Regulatory & Compliance

Packaging & Availability

Packaging

5kg sack, 25kg sack, big bag, loose

Storage & Handling

Best Before

If stored in a dry place within a temperature range of 0 °C to 30 °C, the
unopened shelf life is 18 months.