Wix-Fresh™ Umami Max

Identification & Functionality

Flavor

Umami

Flavor Family

Taste Technology

Ingredient Origin

Natural Origin

Food Ingredients Functions

Antioxidant,

Flavor Enhancer

Labels

Clean natural flavor with a carrier customized to meet label requirements.

Technologies

Food Ingredients

Product Families

Food Ingredients — Functional Additives

Antioxidants & Preservatives

Food Ingredients — Taste & Flavor

Flavor Enhancers

Features & Benefits

Labeling Claims

Natural,

Naturally Derived

Food Ingredients Features

Antioxidant Properties,

Long Lasting Freshness

Features

Improve Flavor

Wix-Fresh™ technology can improve natural flavor, remove off-notes and add savory taste.

Enhance Freshness

Maintain natural color and enhance freshness and moisture retention with Wix-Fresh™ technology.

Optimize Value

Optimize your protein source through increased product yield and quality continuity.

Function

• Rounds and potentiates savory flavors of further process meats, marinades, sauces, gravies and more.
• Provides synergy as part of a complete meal system.
• Natural flavor with no MSG.
• PLUS MAX

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Meat, Poultry & Seafood,

Savory & Culinary

Food & Nutrition Applications

Food Seasonings,

Processed Meat Products

Applications

• Fresh, Frozen, or Pre-cooked
  • Further processed meat
  • Plant-based alternatives
  • Incorporated into rubs, marinades, sauces, injection systems, + seasoning

Usage

0.15 – 0.3% in finished product