Yortay YTF1001 - Food Coloring - Pearlescent

Enhanced TDS

Identification & Functionality

Ingredient Origin: Synthetic
Pigment Type: Pearlescent
Food Ingredients Functions: Food Coating,
Food Coloring
Pharma & Nutraceuticals Functions: Pigment
Technologies: Food Ingredients,
Pharmaceuticals & Nutraceuticals,
Pigments & Colorants
Product Families: Pigments & Colorants — Effects Pigments
Pearlescent
Pharmaceuticals & Nutraceuticals — Excipients
Color Additives
Pigments & Colorants — Food Colorants
Artificial Colorants
Food Ingredients — Functional Additives
Color Additives & Decoratives
Particle Diameter: 40-200μm

Features & Benefits

Food Ingredients Features: Cost Effective,
Easy To Use,
Excellent Stability,
High Purity,
High Quality,
Imparts color,
Improved Appearance,
Improved Stability,
Odorless,
Temperature Stability
Product Characteristics: Pearl Effect in Food Surface, Health and Safe, Edible Pigment Applied in Food Grade.

ortay food grade silver white pearl pigments consist of natural mica flakes and titanium dioxide. It is a pearlescent pigment specially produced to meet the high quality requirements of the food and pharmaceutical industries.

Compared to regular grade pigment, Food grade pearl pigments have advantages as below:

High purity with very few impurities;

Stability: can resist temperatures of 700 ° C, and is not easy to be deteriorated;

Good performance of dispersion. (well avoid the damage due to prolonged stirring);

The heavy metal content is extremely low.

No allergies.

Acid resistant; alkali resistant.

Odorless

When silver white pearl pigments are mixed with transparent pigments, they can produce bright and dazzling visual impacts. People often use them in transparent but dim foods to increase the luster of the food, making the food more delicious and attractive.

In addition, it is fairly stable for your formula. When used alone or in combination with other colorants, you will attract the eyes and mouthfeel of the customer, bringing an unparalleled visual and taste feast.

Applications & Uses

Markets: Food & Nutrition,
Healthcare & Pharma
Applications: Food & Nutrition — Beverage
Other Non-Alcoholic Beverages
Healthcare & Pharma — Drug Delivery & Care Solutions
Oral
Food & Nutrition — Food
Bakery,
Confectionery,
Dairy,
Desserts & Fruit Preparations,
Other Food Applications
Dosage Form: Capsules,
Tablets
Food & Nutrition Applications: Biscuits,
Cakes,
Candies,
Chewing Gum,
Chocolates,
Confectionery Coatings,
Food Coatings,
Ice Cream,
Jellies
Usual Applications: 1.The products themselves are transparent

Add pearl powder directly to the transparent products:

Soft drink

Jelly

Transparent hard candy

Capsule

2.An opaque product, but stable enough to be wrapped

Add to the transparent film and wrap it on the surface of the product

Tablet

Candy

Cake

Biscuits

Chewing gum

Various chocolates

3.Semitranslucent products that cannot be wrapped

You can increase the proportion of pearl powder to achieve the desired pearlescent effect you want.

Sugar coating

Ice cream

Properties

Packaging & Availability

Packaging Type: Cartons
Packing & Delivery: Carton
Measurement: 37*37*47
Net weight: 25kg
Gross weight: 26.5kg
Barrel
Measurement: 38*38*50
Net weight: 25kg
Gross weight: 27.5kg
Tray
Measurement: 110*110*110
Net weight: 450kg
Gross weight: 477 kg
Tray
Measurement: 110*110*110
Net weight: 450kg
Gross weight: 504kg