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Products in Food & Nutrition: Cookies
2,002 Products found in Food & Nutrition
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Roquette
SweetPearl® P90 - MALTITOL
Ingredient Name:
Maltitol
Chemical Name:
Maltitol
CAS Number:
585-88-6
Functions:
Nutritive Sweetener, Sweetener, Filler, Sugar Substitute, Binder
Dosage Form:
Tablets
Synonyms:
(2S,3R,4R,5R)-4-{[(2R,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(Hydroxymethyl)Tetrahydro-2H-Pyran-2-Yl]Oxy}Hexane-1,2,3,5,6-Pentol, 4-O-alpha-D-Glucopyranosyl-D-Glucitol, D-Maltitol
SweetPearl® P90 - MALTITOL powder is used as a filler and filler/binder. SweetPearl® provides stability to your formulation due to its chemical stability and low hygroscopicity. The SweetPearl® range offers you a choice between various particle sizes and densities to meet your formulation needs. It can be used in pharmaceutical applications such as swallowable tablets, chewable tablets, effervescent tablets, coatings, and medicated confectionery. As a patient-friendly excipient, it allows you to formulate non-cariogenic, non-acidogenic, and sugar-free formulations to address the widest patient population.
Roquette
Roquette Dextrose Monohydrate
Ingredient Name:
Dextrose Monohydrate
Chemical Name:
Dextrose Monohydrate
Functions:
Flavor Enhancer, Anti-Crystalizing Agent, Nutritive Sweetener, Bulking Agent, Carbohydrate Source, Sweetener, Filler, Energy Source, Binder, Colorant & Pigment
CAS Number:
77938-63-7
Dosage Form:
Tablets
Roquette Dextrose Monohydrate acts as a sweetener, pigment and flavor enhancer in various pet food and feed specialties. It has a sweet flavor (approximately 0.75 times greater than that of sucrose) and therefore improves the palatability of finished products.
Roquette
GLUCIDEX® Maltodextrin 12 PREMIUM (3322121)
Labeling Claims:
Plant-Based, Non-GMO, Lactose-free
Physical Form:
Powder
Ingredients List:
Glucose Syrup, Dried, Corn Maltodextrin
Roquette
NUTRIOSE® FM 06 L
Ingredient Name:
Corn Fiber
Ingredient Origin:
Natural Origin
Labeling Claims:
Naturally Derived, Halal, Gluten-free, Natural, Kosher, Label Friendly, Sugar-free, Non-GMO
Certifications & Compliance:
Non-GMO Project Verified, Kosher, Gluten-free, Halal, Low FODMAP Certified
Benefit Claims (Health):
Promotes Digestive Health, Fiber Enrichment, Blood Glucose Management
NUTRIOSE® FM 06 L is the sugar-free soluble fiber of natural origin that helps you comfortably reach your daily targets. Liquid version to help our customers optimize production efficiencies with liquid ingredients, no need for dissolution. Competitive shelf-live (18 months).
Cargill
ViaTech™ TS1200 GRAN
Functions:
Taste Modifier, Sugar Substitute, Non Nutritive Sweetener, Flavor Enhancer
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Fat-free, Clean Label, Naturally Derived, Vegetarian, Kosher, Natural, Vegan, Non-GMO, Plant-Based, Keto, Sustainable, Zero Calorie, Halal, Trans fat-free, Sugar-free
Calories (Energy):
0.0 - 0.0 Cal/100 g
Certifications & Compliance:
Halal, Hazard Analysis Critical Control Point (HACCP), FDA Compliant, CFIA Amenable, JECFA (FAO/WHO), Non-GMO Project Verified, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), GMP, FDA 21 CFR Regulations, Kosher, Generally Recognized As Safe (GRAS)
ViaTech™ TS1200 GRAN is a high purity, white to off-white granulated powder with a sweet taste. It is a high-purity sweetener system that can be used in various applications such as beverages, fruit juices, jellies, jams, confectionery, dairy, frozen novelties, snacks, cereals, bakery, chewing gum, and tabletop sweeteners. ViaTech™ TS1200 GRAN is a high-potency sweetener useful in formulating products with reduced calorie and sugar content.
Cargill
IsoClear™ 55% High Fructose Corn Syrup
Ingredient Name:
High Fructose Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
308.0 - 308.0 Cal/100 g
Labeling Claims:
Kosher, Halal
Physical Form:
Liquid
End Uses:
Cakes, Canned Fruits, Confectionery Products, Breakfast Cereals, Rolls, Marshmallow, Yogurt, Ice Cream, Bread, Dips, Salad Dressing, Tabletop Condiments, Nougat, Ready Meals, Snacks, Jellies, Jams, Puddings, Pastries, Sauces, Convenience Foods, Pies, Cookies, Cereal Bars, Wine
IsoClear™ 55% High Fructose Corn Syrup is a high fructose corn syrup produced using an enzyme/enzyme process. It is sweet with a clean, non-masking taste, making it suitable for the food and beverage industries. This stable syrup contains 96% (DSB) combined fructose and dextrose solids, and it can replace up to 100% of sucrose or invert syrup in many applications.
Cargill
Gerkens® 22-24% Amber
Ingredient Name:
Cocoa Powder
Functions:
Flavoring Agent, Flavor Enhancer
Flavor:
Cocoa
Labeling Claims:
Halal, Non-GMO, Kosher, Gluten-free
Certifications & Compliance:
Fair Trade, Halal, Kosher, RainForest Alliance certified, Non-GMO Project Verified
Gerkens® 22-24% Amber is a cocoa powder produced by subjecting cocoa mass to hydraulic pressing, which separates cocoa butter from the cocoa cake. The resulting cocoa cake is then finely pulverized into a free-flowing cocoa powder. Cocoa mass is derived from cocoa beans, which undergo the processes of deshelling and breaking into cocoa nibs (the kernels). These cocoa nibs are alkalized (with the exception of natural cocoa powder), roasted, and ground to create a finely textured cocoa mass. The end product is a fine, free-flowing cocoa powder with a light brown color.
Cargill
Gerkens® 10-12% Organic Alkalized
Ingredient Name:
Cocoa Powder
Functions:
Flavoring Agent, Flavor Enhancer
Flavor:
Cocoa
Labeling Claims:
Non-GMO, Kosher, Gluten-free, Organic, Halal
Certifications & Compliance:
Kosher, RainForest Alliance certified, Non-GMO Project Verified, Fair Trade, Halal
Gerkens® 10-12% Organic Alkalized is a cocoa powder obtained through hydraulic pressing of cocoa mass, where cocoa butter is separated from the cocoa cake, which is then pulverized into a fine, free-flowing cocoa powder. Cocoa mass is produced from cocoa beans, which are deshelled and broken into cocoa nibs. These nibs are alkalized (except for the natural cocoa powder), roasted, and ground into a fine cocoa mass. Gerkens® 10-12% Organic Alkalized Cocoa Powder has a fine powder appearance and a medium red-brown color.
Cargill
Zerose™ Erythritol Standard Granular
Ingredient Name:
Erythritol
Calories (Energy):
20.0 - 20.0 Cal/100 g
Functions:
Nutritive Sweetener
Labeling Claims:
Kosher, Halal, Non-GMO
End Uses:
Chewing Gum, Dairy Drinks, Cakes, Alcoholic Beverages, Filling Applications, Beer, Candies, Toppings, Jellies, Jams, Puddings, Carbonated Drinks, Compound Chocolate Coating, Frozen Desserts, Sauces, Yogurt, Creams, Cookies, Smoothies
Zerose™ Erythritol Standard Granular has been developed for use in sugar-free, calorie-reduced, and sugar-reduced crystallized confectionery, fruit preparations, jams, baked goods, condiments, sauces, toppings, syrups, chocolate coatings, frozen dairy and non-dairy desserts, and beverages. The sensorial properties of Zerose™ erythritol, such as flavor, mouthfeel, and sweetness, make it a good complement to high-potency sweeteners in soft drinks and help to mask the bitter taste in beverages, providing greater shelf stability.
Cargill
Advantage® P-100 APS RSPO-MB
Ingredient Name:
Palm Oil
Functions:
Fatty Acid & Lipid, Mouthfeel Improvement, Fat & Oil, Shortening
Labeling Claims:
Plant-Based, Sustainable, Kosher, Halal, Non-GMO
Certifications & Compliance:
FFDCA, FSSC 22000, Kosher, Non-GMO Project Verified, GMP, Halal, RSPO Certified Sustainable Palm Oil
Physical Form:
Solid, Cube
Advantage® P-100 APS RSPO-MB is a product with multiple functions, including serving as fats and oils, essential fatty acids, lipids, and a mouthfeel improver. It is associated with various labeling claims, such as being sustainable, non-GMO, halal, plant-based, and kosher. Advantage® P-100 APS RSPO-MB complies with certifications and regulations, including RSPO (Roundtable on Sustainable Palm Oil) Certified Sustainable Palm Oil, kosher certification, Non-GMO Project verification, GMP standards, FFDCA compliance, and FSSC 22000 certification. This product is available in solid cube form.
Cargill
Clearsweet™ 40/43 Corn Syrup
Ingredient Name:
Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
321.0 - 321.0 Cal/100 g
Labeling Claims:
Kosher, Halal, Non-GMO
End Uses:
Chewing Gum, Cakes, Canned Fruits, Tabletop Condiments, Table Top Sweeteners, Confectionery Products, Candies, Rolls, Jellies, Jams, Pastries, Marshmallow, Sauces, Gravies, Processed Meat Products, Convenience Foods, Pies, Ice Cream, Cookies, Cereal Bars, Bread
Clearsweet™ 40/43 Corn Syrup is a conventional acid enzyme carbon-refined corn syrup suitable for a variety of food applications. Its moderate level of sweetness and balanced composition of saccharides make it ideal for confections, jams, jellies, and fountain and table syrups.
Cargill
Clearsweet™ 63/43 N Heirloom Corn Syrup
Ingredient Name:
Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
327.0 - 327.0 Cal/100 g
Labeling Claims:
Kosher, Halal, Non-GMO
Physical Form:
Liquid
End Uses:
Chewing Gum, Cakes, Canned Fruits, Tabletop Condiments, Confectionery Products, Candies, Rolls, Pastries, Marshmallow, Sauces, Gravies, Processed Meat Products, Convenience Foods, Pies, Ice Cream, Cookies, Cereal Bars, Canned Meals, Bread
Clearsweet™ 63/43 N Heirloom Corn Syrup is a conventional acid enzyme carbon-refined corn syrup distinguished by its relatively high mono- and disaccharide content compared to other corn sweeteners. It is crafted from non-GMO* corn, making it a desirable choice for various applications.
Cargill
Gerkens® 10-12% Atobo
Ingredient Name:
Cocoa Powder
Functions:
Flavoring Agent, Flavor Enhancer
Flavor:
Cocoa
Labeling Claims:
Halal, Non-GMO, Kosher, Gluten-free
Certifications & Compliance:
Fair Trade, Halal, Kosher, RainForest Alliance certified, Non-GMO Project Verified
Gerkens® 10-12% Atobo is a cocoa powder manufactured through the hydraulic pressing of cocoa mass, leading to the separation of cocoa butter from the cocoa cake. The cocoa cake is subsequently pulverized into a finely textured, free-flowing cocoa powder. Cocoa mass is produced from cocoa beans, which are initially deshelled and broken into cocoa nibs (the kernels). These kernels undergo alkalization (except for the production of natural cocoa powder), followed by roasting and grinding to create a finely textured cocoa mass. The resulting cocoa powder is characterized by its fine, free-flowing texture and a dark red-brown color.
Cargill
ViaTech™ TS300+
Functions:
Taste Modifier, Sugar Substitute, Non Nutritive Sweetener, Flavor Enhancer
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Fat-free, Clean Label, Naturally Derived, Vegetarian, Kosher, Natural, Vegan, Non-GMO, Plant-Based, Keto, Sustainable, Zero Calorie, Halal, Trans fat-free, Sugar-free
Calories (Energy):
0.0 - 0.0 Cal/100 g
Certifications & Compliance:
Halal, Hazard Analysis Critical Control Point (HACCP), FDA Compliant, CFIA Amenable, JECFA (FAO/WHO), Non-GMO Project Verified, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), GMP, FDA 21 CFR Regulations, Kosher, Generally Recognized As Safe (GRAS)
ViaTech™ TS300++ is a high purity, white to off-white fine powder with a sweet taste. Similar to other ViaTech™ products, it is a high-purity sweetener system applicable in a wide range of applications, including beverages, fruit juices, jellies, jams, confectionery, dairy, frozen novelties, snacks, cereals, bakery, chewing gum, and tabletop sweeteners. It can be used to formulate products with reduced calorie and sugar content.
Cargill
Eversweet™ Stevia Sweetener
Functions:
Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute
Ingredient Origin:
Natural Origin
Labeling Claims:
Plant-Based, Fat-free, Clean Label, Keto, Sustainable, Naturally Derived, Vegetarian, Kosher, Zero Calorie, Natural, Halal, Vegan, Trans fat-free, Sugar-free
Physical Form:
Solid, Granules, Powder
Eversweet™ Stevia Sweetener is a high-purity, white to off-white hygroscopic fine powder with a sweet taste. It is produced by fermentation and serves as a high-potency sweetener with a clean, sweet taste. This sweetener can be used in various applications, including soft drinks, fruit juices, ice cream, yogurt, jellies, jams, chewing gum, and tabletop sweeteners. It is useful in formulating products with reduced or zero carbohydrate, calorie, and sugar content.
Cargill
Zerose™ Erythritol Fine Powder
Ingredient Name:
Erythritol
Calories (Energy):
0.0 - 0.0 Cal/100 g
Functions:
Nutritive Sweetener
Labeling Claims:
Kosher, Halal, Non-GMO
Physical Form:
Solid, Powder
End Uses:
Protein Bars, Muffins, Icing, Frostings, Carbonated Drinks, Nutritional Bars, Cookies
Zerose™ Erythritol Fine Powder is recommended for sugar-free bakery items like cookies, muffins, cream frostings and icings, frozen bakery dough, nutritional and protein bars. It provides taste improvement and stabilization of intense sweeteners in soft drinks and helps to mask the bitter taste in beverages, providing greater shelf life stability.
Cargill
ActiStar™ RT 75330 NGM
Ingredient Name:
Modified Tapioca Starch
Labeling Claims:
Wheat-free, Vegetarian, Non-GMO, Kosher, Vegan, Halal
Functions:
Fiber Source
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA 21 CFR Regulations, EU Compliant, Kosher, FCC Compliant, FDA Compliant, Halal, CFIA Amenable
Physical Form:
Solid, Powder
ActiStar™ RT 75330 NGM is a resistant starch containing a high level of dietary fiber with tapioca as the raw material. It is an excellent source of dietary fiber that can be used in a wide variety of food products to increase daily fiber intake. ActiStar RT has low water binding, permitting high inclusion levels with minimal formulation changes while maintaining a desirable finished texture.
Cargill
Cargill Golden Brown Sugar
Ingredient Name:
Brown Sugar
Functions:
Nutritive Sweetener
Calories (Energy):
380.0 - 380.0 Cal/100 g
Labeling Claims:
Kosher, Non-GMO
End Uses:
Dry Mixes, Tabletop Condiments, Sauces, Dairy Products, Cookies, Candies, Breakfast Cereals
Cargill Golden Brown Sugar is a food-grade product consisting of brown sugar, serving as a nutritive sweetener. Cargill Golden Brown Sugar is utilized in various end-use applications, including dry mixes, tabletop condiments, candies, dairy products, breakfast cereals, cookies, and sauces.
Cargill
IsoClear™ 42% High Fructose 80% Solids Corn Syrup
Ingredient Name:
High Fructose Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
320.0 - 320.0 Cal/100 g
Labeling Claims:
Kosher, Halal
Physical Form:
Liquid
End Uses:
Cakes, Canned Fruits, Confectionery Products, Breakfast Cereals, Rolls, Marshmallow, Ketchup, Yogurt, Ice Cream, Bread, Dips, Salad Dressing, Tabletop Condiments, Nougat, Ready Meals, Snacks, Jellies, Jams, Puddings, Pastries, Sauces, Convenience Foods, Pies, Cookies, Cereal Bars, Wine
IsoClear™ 42% High Fructose 80% Solids Corn Syrup offers several functional benefits in food and beverage applications. It can effectively replace sugar in terms of sweetness and functionality in beverages. Additionally, this product aids in the browning process and the development of aromatic compounds, which can enhance the flavor of various culinary creations. IsoClear™ also contributes to the stability and shelf life of food products and helps maintain a moist texture, making it a valuable ingredient for a wide range of food and beverage formulations.
Cargill
Eversweet™ + ClearFlo™ EC1
Functions:
Sugar Substitute, Non Nutritive Sweetener, Flavor Enhancer, Taste Modifier
Ingredient Origin:
Natural Origin
Labeling Claims:
Plant-Based, Fat-free, Clean Label, Keto, Sustainable, Naturally Derived, Vegetarian, Kosher, Zero Calorie, Natural, Halal, Vegan, Trans fat-free, Sugar-free, Non-GMO
Physical Form:
Solid, Granules, Powder
Eversweet™ + ClearFlo™ EC1 is a combination of two high-purity products: EverSweet™, which is a high-potency sweetener with a clean, sweet taste, and ClearFlo™ EC1, which is a natural flavor modifier. This combination is used as a sweetener with a clean, sweet taste and natural flavor. It can be used in various applications to reduce calorie and sugar content while improving the performance of steviol glycosides in terms of dissolution, solubility, and stability.
Cargill
Gerkens® 10-12% Midnight
Ingredient Name:
Cocoa Powder
Functions:
Flavoring Agent, Flavor Enhancer
Flavor:
Cocoa
Labeling Claims:
Halal, Non-GMO, Kosher
Certifications & Compliance:
Fair Trade, Halal, Kosher, RainForest Alliance certified, Non-GMO Project Verified
Gerkens® 10-12% Midnight is a cocoa powder obtained through the hydraulic pressing of cocoa mass, resulting in the separation of cocoa butter from the cocoa cake. The cocoa cake is then finely pulverized into a free-flowing cocoa powder, which is conveniently packaged in large bags. The cocoa mass used in this process is derived from cocoa beans, which are initially deshelled and broken into cocoa nibs (the kernels). These kernels undergo alkalization (except for non-alkalized products), followed by roasting and grinding to produce a fine cocoa mass. This cocoa powder is characterized by its fine, free-flowing texture and a deep black color.
Cargill
Clearsweet™ 43/43 Low SO2 Corn Syrup
Ingredient Name:
Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
321.0 - 321.0 Cal/100 g
Labeling Claims:
Kosher, Halal, Non-GMO
End Uses:
Chewing Gum, Cakes, Canned Fruits, Tabletop Condiments, Table Top Sweeteners, Confectionery Products, Candies, Rolls, Jellies, Jams, Pastries, Marshmallow, Sauces, Gravies, Processed Meat Products, Convenience Foods, Pies, Ice Cream, Cookies, Cereal Bars, Bread
Clearsweet™ 43/43 Low SO2 Corn Syrup is a conventional acid enzyme carbon-refined corn syrup with the added feature of a minimal sulfur dioxide content. The moderate sweetness level makes it ideal for use in table syrups, jams, and jellies. In addition to sweetness, it provides body in products such as beverages, sauces, and condiments, and provides protection from crystallization in products such as ice cream and confections.
Cargill
Gerkens® 22-24% Amsterdam
Ingredient Name:
Cocoa Powder
Functions:
Flavoring Agent, Flavor Enhancer
Flavor:
Cocoa
Labeling Claims:
Halal, Non-GMO, Kosher, Gluten-free
Certifications & Compliance:
Fair Trade, Halal, Kosher, RainForest Alliance certified, Non-GMO Project Verified
Gerkens® 22-24% Amsterdam is a cocoa powder obtained by hydraulic pressing of cocoa mass, where cocoa butter is separated from the cocoa cake. The cocoa cake is then pulverized into a fine, free-flowing cocoa powder. Cocoa mass is produced from cocoa beans, which are deshelled and broken into cocoa nibs. These nibs are alkalized (except for the natural cocoa powder), roasted, and ground into a fine cocoa mass. Gerkens® 22-24% Amsterdam cocoa powder has a fine powder appearance, is free-flowing, and has a dark red color.
Cargill
Clearsweet™ 95% Refined Liquid Dextrose Corn Syrup
Ingredient Name:
Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
335.0 - 335.0 Cal/100 g
Labeling Claims:
Kosher, Halal, Non-GMO
Physical Form:
Liquid
End Uses:
Chewing Gum, Cakes, Canned Fruits, Tabletop Condiments, Beer, Candies, Rolls, Fermented Foods, Pastries, Marshmallow, Sauces, Gravies, Processed Meat Products, Convenience Foods, Pies, Ice Cream, Cookies, Cereal Bars, Wine, Bread
Clearsweet™ 95% Refined Liquid Dextrose Corn Syrup is a low ash, demineralized corn syrup with a high dextrose content. It is ideal for applications requiring high fermentability and sweetness, particularly in baking, brewing, fermentation, pickles, and wines, where dextrose crystallization is not a concern.
Cargill
ViaTech™ TS1600
Functions:
Taste Modifier, Sugar Substitute, Non Nutritive Sweetener, Flavor Enhancer
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Fat-free, Clean Label, Naturally Derived, Vegetarian, Kosher, Natural, Vegan, Non-GMO, Plant-Based, Keto, Sustainable, Zero Calorie, Halal, Trans fat-free, Sugar-free
Calories (Energy):
0.0 - 0.0 Cal/100 g
Certifications & Compliance:
Halal, Hazard Analysis Critical Control Point (HACCP), FDA Compliant, CFIA Amenable, JECFA (FAO/WHO), Non-GMO Project Verified, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), GMP, FDA 21 CFR Regulations, Kosher, Generally Recognized As Safe (GRAS)
ViaTech™ TS1600 is a high purity, white to off-white fine powder with a sweet taste. It is a high-purity sweetener system suitable for applications in beverages, fruit juices, jellies, jams, confectionery, dairy, frozen novelties, snacks, cereals, bakery, chewing gum, and tabletop sweeteners. As a high-potency sweetener, ViaTech™ TS1600 is useful in formulating products with reduced calorie and sugar content.
Cargill
Gerkens® 10-12% Duchess
Ingredient Name:
Cocoa Powder
Functions:
Flavoring Agent, Flavor Enhancer
Flavor:
Cocoa
Labeling Claims:
Halal, Non-GMO, Kosher, Gluten-free
Certifications & Compliance:
Fair Trade, Halal, Kosher, RainForest Alliance certified, Non-GMO Project Verified
Gerkens® 10-12% Duchess is a cocoa powder obtained through the hydraulic pressing of cocoa mass. In this process, cocoa butter is separated from the cocoa cake, which is then pulverized into a fine, free-flowing cocoa powder. Cocoa mass is produced from cocoa beans, which are deshelled, broken into cocoa nibs, alkalized (except for the natural cocoa powder), roasted, and ground into a fine cocoa mass. This product is characterized by its fine powder texture and medium red-brown color.
Cargill
Advantage® P-130 STABLE FLAKE RSPO-MB CTN
Ingredient Name:
Palm Oil
Functions:
Stabilizer, Fatty Acid & Lipid, Mouthfeel Improvement, Fat & Oil, Shortening
Labeling Claims:
Plant-Based, Sustainable, Kosher, Halal, Non-GMO
Certifications & Compliance:
FFDCA, FSSC 22000, Kosher, Non-GMO Project Verified, GMP, Halal, RSPO Certified Sustainable Palm Oil
Physical Form:
Flakes
Advantage® P-130 STABLE FLAKE RSPO-MB CTN is a versatile product with various functions, including serving as fats and oils, essential fatty acids, lipids, mouthfeel improvement, and stabilizing agents. It is linked to several labeling claims, such as being sustainable, non-GMO, halal, kosher, and plant-based. Advantage® P-130 STABLE FLAKE RSPO-MB CTN is compliant with several certifications and regulations, including RSPO (Roundtable on Sustainable Palm Oil) Certified Sustainable Palm Oil, kosher certification, Non-GMO Project verification, GMP (Good Manufacturing Practice), FFDCA (Food, Drug, and Cosmetic Act) compliance, and FSSC 22000 (Food Safety System Certification). This product is available in flake form.
Cargill
Clearsweet™ 43/43 Corn Syrup
Ingredient Name:
Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
321.0 - 321.0 Cal/100 g
Labeling Claims:
Kosher, Halal, Non-GMO
End Uses:
Chewing Gum, Cakes, Canned Fruits, Tabletop Condiments, Table Top Sweeteners, Confectionery Products, Candies, Rolls, Jellies, Jams, Pastries, Marshmallow, Sauces, Gravies, Processed Meat Products, Convenience Foods, Pies, Ice Cream, Cookies, Cereal Bars, Bread
Clearsweet™ 43/43 Corn Syrup is another conventional acid enzyme carbon-refined corn syrup suitable for various food applications. It offers a moderate level of sweetness, making it suitable for use in table syrups, jams, jellies, as well as providing body in products like beverages, sauces, and condiments. It also helps prevent crystallization in products such as ice cream and confections.
Cargill
Clearsweet™ 43/43 IX Corn Syrup
Ingredient Name:
Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
323.0 - 323.0 Cal/100 g
Labeling Claims:
Kosher, Halal, Non-GMO
End Uses:
Chewing Gum, Cakes, Canned Fruits, Tabletop Condiments, Table Top Sweeteners, Confectionery Products, Candies, Rolls, Jellies, Jams, Pastries, Marshmallow, Sauces, Gravies, Processed Meat Products, Convenience Foods, Pies, Ice Cream, Cookies, Cereal Bars, Bread
Clearsweet™ 43/43 IX Corn Syrup is a conventional acid enzyme carbon-refined corn syrup that has been demineralized to reduce salt and SO2 content. Its moderate sweetness level makes it well-suited for use in table syrups, jams, and jellies, providing both sweetness and other functional benefits.
Cargill
Gerkens® 10-12% Amber
Ingredient Name:
Cocoa Powder
Functions:
Flavoring Agent, Flavor Enhancer
Flavor:
Cocoa
Labeling Claims:
Halal, Non-GMO, Kosher, Gluten-free
Certifications & Compliance:
Fair Trade, Halal, Kosher, RainForest Alliance certified, Non-GMO Project Verified
Gerkens® 10-12% Amber is a cocoa powder obtained by hydraulic pressing of cocoa mass, separating cocoa butter from the cocoa cake, and subsequently pulverizing it into a fine, free-flowing cocoa powder. Cocoa mass is produced from cocoa beans, which are deshelled and broken into cocoa nibs (the kernels). These kernels are alkalized (except for natural cocoa powder), roasted, and ground into a fine cocoa mass. The resulting cocoa powder is a fine, free-flowing powder with a light brown color.
Cargill
Advantage® PS-102 All-Purpose Shortening RSPO-MB
Functions:
Mouthfeel Improvement, Fat & Oil, Shortening, Fatty Acid & Lipid
Labeling Claims:
Plant-Based, Halal, Sustainable, Additive-free, Non-GMO, Kosher
Certifications & Compliance:
RSPO Certified Sustainable Palm Oil, Kosher
Physical Form:
Cube, Solid
Advantage® PS-102 All-Purpose Shortening RSPO-MB is a versatile product with several functions, including serving as a shortening, fat, and oil ingredients. It enhances mouthfeel with essential fatty acids and lipids, offering a range of labeling claims such as sustainability, additive-free composition, non-GMO, halal, plant-based, and kosher. This product carries certifications and compliances, including RSPO-certified sustainable palm oil and Kosher certifications. It is conveniently presented in a cube-shaped, solid format.
Cargill
Truvia® Stevia (RA95 GRAN)
Functions:
Taste Modifier, Sugar Substitute, Non Nutritive Sweetener, Flavor Enhancer
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Fat-free, Clean Label, Naturally Derived, Vegetarian, Kosher, Natural, Vegan, Non-GMO, Plant-Based, Keto, Sustainable, GMO-free, Zero Calorie, Halal, Trans fat-free, Sugar-free
Calories (Energy):
0.0 - 0.0 Cal/100 g
Certifications & Compliance:
Halal, Hazard Analysis Critical Control Point (HACCP), FDA Compliant, CFIA Amenable, JECFA (FAO/WHO), The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), GMP, FDA 21 CFR Regulations, Kosher, Generally Recognized As Safe (GRAS)
Truvia™ Stevia (RA95 GRAN) is a high-purity, white to off-white granulated powder with a sweet taste, produced from the Stevia rebaudiana Bertoni plant. This granulated sweetener, Truvia™ Stevia (RA95 GRAN), is derived from the stevia leaf and offers a clean, sweet taste for use in various applications, including beverages, fruit juices, jellies, jams, confectionery, dairy products, frozen novelties, snacks, cereals, bakery items, chewing gum, and tabletop sweeteners.
Cargill
Clearsweet™ 53% IX High Maltose Corn Syrup
Ingredient Name:
Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
324.0 - 324.0 Cal/100 g
Labeling Claims:
Kosher, Halal, Non-GMO
End Uses:
Chewing Gum, Cakes, Canned Fruits, Tabletop Condiments, Candies, Rolls, Pastries, Marshmallow, Sauces, Gravies, Processed Meat Products, Convenience Foods, Pies, Ice Cream, Cookies, Cereal Bars, Bread
Clearsweet™ 53% IX High Maltose Corn Syrup is a carbon-refined corn syrup produced through an enzyme-enzyme process. Clearsweet™ 53% IX High Maltose Corn Syrup features maltose as its primary carbohydrate component and has undergone demineralization to ensure low levels of sodium and SO₂.
Cargill
Cargill Diamond Crystal Fine Kosher
Functions:
Salt
Labeling Claims:
Allergen-free, Kosher
Sodium Content:
39090.90909 - 39090.90909 mg/100 g
Features:
Sodium Reduction
Cargill Diamond Crystal Fine Kosher is a product available in flake form with a solid physical structure. It possesses a characteristic saline taste and a slight halogen odor. This product is well-suited for a range of culinary applications, making it suitable for topping various snacks like potato chips, corn chips, corn curls, puffed snacks, popcorn, and nuts. It can also be used as an ingredient in seasoning blends, as part of prepared soup and sauce mixes, and for enhancing the flavor of products like candy and cookies. Its kosher certification ensures that it meets the dietary requirements of those who observe kosher dietary laws.
Cargill
Clearsweet™ 63/43 IX Corn Syrup
Ingredient Name:
Corn Syrup
Functions:
Nutritive Sweetener
Calories (Energy):
327.0 - 327.0 Cal/100 g
Labeling Claims:
Kosher, Halal, Non-GMO
Physical Form:
Liquid
End Uses:
Chewing Gum, Cakes, Canned Fruits, Tabletop Condiments, Candies, Rolls, Pastries, Marshmallow, Sauces, Gravies, Processed Meat Products, Convenience Foods, Pies, Ice Cream, Cookies, Cereal Bars, Bread
Clearsweet™ 63/43 IX Corn Syrup is a traditional acid enzyme carbon-refined corn syrup, which has been demineralized to reduce salt and SO₂ content. This syrup primarily functions as a nutritive sweetener and is extensively used in various food products, including pies, pastries, canned fruits, candies, ice cream, bread, and many more.
Cargill
Gerkens® 10-12% Tano
Ingredient Name:
Cocoa Powder
Functions:
Flavoring Agent, Flavor Enhancer
Flavor:
Cocoa
Labeling Claims:
Halal, Non-GMO, Kosher, Gluten-free
Certifications & Compliance:
Halal, Kosher, RainForest Alliance certified, Non-GMO Project Verified
Gerkens® 10-12% Tano is a cocoa powder obtained by hydraulic pressing of cocoa mass, which separates cocoa butter from the cocoa cake. The cocoa cake is then finely pulverized into a free-flowing cocoa powder. The cocoa mass used in its production comes from cocoa beans, which are deshelled and broken into cocoa nibs (the kernels). These cocoa nibs undergo alkalization (except for natural cocoa powder), followed by roasting and grinding, producing a fine cocoa mass. This cocoa powder is characterized by its fine, free-flowing t
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