- Applications:Savory & Culinary, Food
- Product Families:Flavor Ingredients, Taste & Flavor
- Flavor Family:Spice & Seasoning Inspired Flavors
- End Uses:Savory Products
Oleoresin Cassia is a red-brown to green liquid obtained by extracting the cassia bark form varieties of Cassia trees in Southeast Asia. It has the strong sweet aroma of Cassia. The flavor is deep and strong with a slight bite that is usually associated with cinnamon.