Products

Timmers Food Creations Tasture 604 Enzymatic Hydrolysed Vegetable Protein is a flavor enhancer with an umami taste that enhances the meaty and savory flavor of foods. It is commonly used in food preparations like chinese food, soups, snack foods, and processed meats.

Timmers Food Creations Tasture 601 Hydrolysed Vegetable Protein Soy is a natural flavor enhancer made from Soya. It is widely used in food applications like instant food products, soup premixes, extruded snacks, noodles, wafers, seasonings, sauces, cold food, taste makers and snack seasonings among others.

Timmers Food Creations Tasture 602 Hydrolysed Vegetable Protein Wheat is a natural flavor enhancer made from wheat. It is widely used in food applications like instant food products, soup premixes, extruded snacks, noodles, wafers, seasonings, sauces, cold food, taste makers and snack seasonings etc.

Timmers Food Creations Tasture 603 Hydrolysed Vegetable Protein – Maize – Rapeseed is characterized by a typical umami flavor that enhances the product flavor profile.