Browse Products by Market

Browse Products by Technology

Products

Brands

Formulations

Documents

Experts

Our special brewing enzymes and natural flavors can help you to modulate beer properties and to produce new brands. Since 1990, CBS focuses on making brewers’ life easier. Our team is formed by a group of brew masters understanding perfectly the beer industry. Our motto is to deliver a very special and unique service. We accomplish it by communicating with the brewers in order to understand their needs, by adapting our products or inventing new ones, and by giving them the right solution. This is how we make a difference!

Privacy

Terms & Conditions

Terms of Sale

Cookie Policy

Labilase is an enzymatic preparation specifically developped to hydrolyze the components of the unfiltrable haze which may appear during fermentation especially when the yeast is stressed by high gravity wort, by fermentation temperatures, by high pressures in big tanks, etc. This enzymatic preparation works at normal fermentation, maturation and resting temperatures between 0°C and 30°C. Labilase is thermolabile and is quickly desactivated during beer pasteurization.

Labilase

Desatase (Fermentation) is an amylolytic preparation (EC 3.2.1.41, pullulan 6-glucano-hydrolase) which catalyzes the hydrolysis of the alpha-1,6 linkages of amylopectine allowing to reach higher maltose yields in combination with maltogenic amylases.

Desatase

Guminase is a mixture of fungal carbohydrases including ß-glucanases (ß1-3 and ß1-4 endo-glucanases) xylanases and hemicellulases. This well balanced mixture of carbohydrases is free of proteases to avoid the increase of wort coloration and to preserve the beer pro-foam proteins.

Guminase

Liquamyl T is a thermostable liquefying a-amylase working at high temperatures (90-100°C). The thermostable liquefying a-amylase is ideal to liquefy the small granules of starch (from rice, maïs, barley, wheat) during the boiling of maisches as well as during the boiling of the whole mash giving higher wort filtration yields, higher extract yields and brighter worts The starch liquefied by Liquamyl T is ideally prepared to produce high levels of maltose when saccharified with malt, Maltosylase or Sorgamyl for sorghum starch.

Liquamyl T

Endoinase is a mixture of vegetal endoproteases standardized to 500 tyrosine units with a proteic hydrolysate. The endoproteolytic enzymes hydrolyse proteins, peptides, amides, amino-acids esters, preferently of basic amino-acids, leucine and glycine.

Endoinase

Glucanylase is a mixture of ß-glucanases, pentosanases, proteases and a thermostable liquefying alpha-amylase working at high temperatures (90-100°C). Glucanylase has been designed to improve the wort filtration yield when protein gels, unliquefied starch, ß-glucans and/or pentosanes are involved in wort filtration problems. The thermostable liquefying alpha-amylase is ideal to liquefy small granules of starch (from rice, maïs, barley, wheat, etc.) during the boiling of maisches as well as during the boiling of the whole mash. Glucanylase gives higher wort filtration yields, higher extract yields and brighter worts and prevents the presence of higher alpha-glucans in final beer.

Glucanylase

Glucosylase is an exo-1,4-alpha-D-glucosidase (amyloglucosidase EC.3.2.1.3.) from Aspergillus niger which catalyzes the hydrolysis of the alpha-1,4 and alpha-1,6 linkages of starch producing glucose. During hydrolysis, glucose units are removed in a stepwise manner from the non-reducing end of amylose or amylopectin chains. The rate of hydrolysis depends on the type of linkage as well as on the chain length: alpha-1,4 linkages are more readily hydrolyzed than alpha-1,6 linkages.

Glucosylase

Sorgamyl is a mixture of vegetal and fungal maltogenic amylases (EC 3.2.1.1). Sorgamyl is able to produce high levels of maltose by saccharifying sorghum starch using a conventional brewing material.

Sorgamyl

Maxiferm is an amylolytic preparation which catalyzes on one hand the hydrolysis of the alpha-1,6 linkages of amylopectine and on the other hand the hydrolysis of the alpha-1,4 linkages of both amylose and amylopectine by releasing maltose units.

Maxiferm

CBS Customized Brewing Solutions Sorgamyl is a mixture of vegetal and fungal maltogenic amylases (EC 3.2.1.1). Sorgamyl is able to produce high levels of maltose by saccharifying sorghum starch using a conventional brewing material.

CBS Customized Brewing Solutions Exalase is produced by fermentation of a selected strain of Bacillus subtilis and contains alpha-acetolactate decarboxylase activity. In classical lager fermentations without the use of Exalase, alpha-acetolactate is slowly converted to diacetyl by rising the temperature at the end of main fermentation and diacetyl is reduced by yeast to acetoin during the maturation period. Exalase can be used to catalyze the decarboxylation of alpha-acetolactate directly to acetoin since the beginning of excretion of alpha-acetolactate by yeast. The maturation period could be eliminated as far as diacetyl is concerned.

Exalase

CBS Customized Brewing Solutions Papain-Clarase is the commercial name of a mixture of proteolytic enzymes extracted from papaya-tree carica papaya and purified and standardized by CBS. The enzymatic latex is harvested by tapping of the fruit before maturity and purified by a new patented process. PAPAIN-CLARASE contains a mixture of proteinases and peptidases isoenzymes like carboxy-exo-peptidase, chymopapain, papain and lysozyme. Papain-Clarase has both endo and exo-proteolytic activity and allows to reach the highest level of hydrolysis among the other commercially available food endo-propteases because it has a typical broad-spectrum attack on nine different peptide bonds.

Papain-Clarase

CBS Customized Brewing Solutions Guminase P is a mixture of fungal ß-glucanases, pentosanases, amylases and endoproteases selected to improve the wort extract yield and the wort filtration rate when brewing with raw wheat or raw barley.

Guminase P

CBS Customized Brewing Solutions Desatase (Mashing) is an amylolytic preparation (EC 3.2.1.41, pullulan 6-glucano-hydrolase) which catalyzes the hydrolysis of the alpha-1,6 linkages of amylopectine allowing to reach higher maltose yields in combination with maltogenic amylases.

Desatase Mashing

CBS Customized Brewing Solutions Glucanylase is a mixture of ß-glucanases, pentosanases, proteases and a thermostable liquefying alpha-amylase working at high temperatures (90-100°C). Glucanylase has been designed to improve the wort filtration yield when protein gels, unliquefied starch, ß-glucans and/or pentosanes are involved in wort filtration problems. The thermostable liquefying alpha-amylase is ideal to liquefy small granules of starch (from rice, maïs, barley, wheat, etc.) during the boiling of maisches as well as during the boiling of the whole mash. Glucanylase gives higher wort filtration yields, higher extract yields and brighter worts and prevents the presence of higher alpha-glucans in final beer.

CBS Customized Brewing Solutions Sorgainase is a mixture of vegetal endoproteases and fungal exopeptidase standardized to 160 tyrosine units with a proteic hydrolysate. The endoproteolytic fraction hydrolyses proteins, peptides, amides, amino-acids esters, preferently of basic amino-acids, leucine and glycine. The fungal exopeptidase has an amino-peptidase activity with special affinity for leucine, alanine and glycine.

Sorgainase

CBS Customized Brewing Solutions Liquamyl B is a liquefying a-amylase working at 65-75°C. This liquefying a-amylase is ideal to liquefy the granules of starch (from rice, maïs, barley, wheat) during mashing giving higher wort filtration yields, higher extract yields and brighter worts. The starch liquefied by Liquamyl-B is ideally prepared to produce high levels of maltose when saccharified with malt, Maltosylase or Sorgamyl for sorghum starch.

Liquamyl B

CBS Customized Brewing Solutions Maltosylase (Mashing) is a maltogenic amylase or ß-amylase enzyme. Its function is starch saccharification into maltos.

Maltosylase Mashing

CBS Customized Brewing Solutions

Our special brewing enzymes and natural flavors can help you to modulate beer properties and to produce new brands. Since 1990, CBS focuses on making brewers’ life easier. Our team is formed by a grou

CBS BREW - Brewing Enzyme - Natural Flavor - Beer - Knowde

Website

Identification & Functionality

Features & Benefits

Applications & Uses

Properties

Regulatory & Compliance

Technical Details & Test Data

Safety & Health

Packaging & Availability

Storage & Handling

Innovation Hub

CBS Customized Brewing Solutions Guminase P is a mixture of fungal ß-glucanases, pentosanases, amylases and endoproteases selected to improve the wort extract yield and the wort filtration rate when b

Guminase P - CBS BREW - Enzyme Blend - Knowde

Ingredient Name

Functions

End Uses

Job Title

Shipping Terms

Name

and the data associated with it — permanently.

This is a Premium Feature

Changes to filters have not been applied.

Discard changes?

{userCompanyName} notice

In order to join {userCompanyName} on Knowde, you must use your business email address.

Business already on Knowde

{userCompanyName} requires all users on {companyName} to register with their business email address to ensure confidentiality and security.

{userCompanyName} requires registering your business email address

There's only a little ways to go.

Creating an account is free and the only way to directly download documents, order samples, request quotes and use direct messaging.

Quit Sign Up?

Tell us about {userCompanyName}

from concierge@knowde.com

Click the link in the email, or enter the 6-digit code

Verification email sent

Since you’re using a personal email address, we require proof to verify the information you have provided.

Please verify your account

Please go back and enter in an email address that is directly associated with a business.

Knowde is built for businesses

Also, using a personal email for creating your {companyName} account may require additional verification of your company details.

We recommend signing up with a work email address to get faster responses, especially when requesting samples, documents, and more.

Please enter your business email address below.  We’ll send you a confirmation code to quickly verify.

Enter your business email

{companyName} uses Knowde for account management so you can manage all of your sample requests, RFQs, orders and more in one place.

Knowde is for businesses, you may have a hard time receiving responses to your requests if you use a personal email address.

to {email}

We sent an email to {email}

Please click the link to reset your password

Check your email

Create a new password

Password expired

Sign in to {companyName}

Enter a new secure password

Change your password

Enter the email address associated with your account

Reset your password

Enter your password for

Use your Knowde password to sign in:

Please provide additional information to help us verify your company.

Terms and Conditions

Compare multiple products at once and find the best fit for your project needs.

Why is this important?

Enter your password

Unlock your account

Knowde is the world’s biggest marketplace to search for ingredients, polymers, and chemistry. You can:

Welcome to Knowde

View All Products

Cart

Please fix the following before proceeding to payment

An order receipt has been emailed to {email}

Order

This feature is currently unavailable at this screen size.

Payment

Shipping

Checkout

KEEP IN MIND

You will lose any existing chat history by starting a new chat.

Start a new chat?

Compare Products

This document is restricted content.

If you believe you should have permission to this document, please request access.

Restricted Access

It only takes 60 seconds to create an account.

Available {documentType} documents for this product ({counter})

Describe Documents You’d Like to Request

Invalid job title

That’s not the reaction we were expecting.

Page not found - Store for chemicals, polymers and ingredients

Internal Server Error - Store for chemicals, polymers and ingredients

Unexpected error occurred. Please contact us.

Client Side Exception - Store for chemicals, polymers and ingredients

Show products with

Filters

Featured Products

Flavor & Taste Explorer

Flavor Families

Enter your inquiry here, include as much detail as you’re able. *

To submit an inquiry to {companyName}, please fill out the form below and click Submit. They will get back to you as soon as they’re able.

Home Page

Request samples, documents, and quotes directly from suppliers

{companyName} experts - Knowde

Knowde is the first marketplace for chemicals, polymers and ingredients. Our leading-edge digital capabilities connect thousands of suppliers and customers every day.

Chemicals Marketplace - ingredients & raw materials - Knowde

Learn how to take full advantage of the free to use tools that you have unlocked.

Explore the capabilities of the platform and get immediate assistance for your needs with one of our experts.

Schedule a Demo

You’ll meet with Kiana from our Knowde Marketplace Team

Explore the capabilities of the platform and get immediate assistance for your needs.

Learn how you can make the most of the free tools now available to you.

Explore the capabilities of the platform with our dedicated team.

Weekly Webinar

See which others might better fit your needs.

This is just one of {allProducts} products on Knowde.

BROWSE BY

Knowde for Suppliers

Most popular categories

Gain instant access to our marketplace of over 250,000 chemicals, ingredients and polymers from 8,000 suppliers. Browse, search, and filter to quickly compare products, find information, request documents, order samples, and get quotes directly from suppliers.

Search and filter over 250,000 chemicals, ingredients and polymers, access documents and download starter formulations. Interact with over 8,000 suppliers whose representatives are ready to help. Sign up for a free Knowde Marketplace account today.

Create a free account to gain instant access to our marketplace of over 250,000 products and their documents.

Get new products to market faster with a free Knowde Marketplace account

The fastest way to find the right raw materials for your products

Want to explore more products?

Popular {companyName} Products

Start Order

Get a Quote

{price} each for {name}

1 of {brandProductsCount} products in this brand

This will be used for any follow-up questions so we can best meet your needs

Please fill out the form below to help {companyName} prepare your quote

Your request has been sent to {companyName}

This information will help us get you the right materials.

All Categories

{numberOfResults, plural, one {Brand} other {Brands}}

{numberOfResults, plural, one {Product} other {Products}}

Search Tips

{charactersCounter}/{limitCharacters} Characters

Visit

Your account has been verified. You now have access to the full power of {companyName}

The quantity your business will require annually, if the sample product suits your project's needs.

	Value	Units	Test Method / Conditions
Temperature	45 - 55	°C	-
Optimum pH Value	4.5 - 6.5	-	-

Maltosylase	0.1% (w/w)	0.1% (w/w)
Liquamyl	0.2% (w/w)	0.2% (w/w)
Guminase PExtract Yield (%)	0.0% (w/w)82.4	0.2% (w/w)87.3
Total sugars (g/100 ml)*	/	9.1
Maltose (%)	/	77.4
Maltotriose (%)	/	16.4
Glucose (%)	/	3.4
Free Amino Nitrogen (ppm)*	35	86
Filtration rate	Slow	Normal

Guminase P

Knowde Enhanced TDS