Dehydrates Champignon Mushroom

Identification & Functionality

Ingredient Name

Champignon Mushroom, Dehydrated

Ingredient Origin

Natural Origin,

Plant Origin,

Vegetable Origin

Ingredients

Champignon Mushroom

Technologies

Food Ingredients

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes

Vegetable Products & Extracts

Features & Benefits

Labeling Claims

Halal,

Kosher,

Naturally Derived,

Non-GMO

Food Ingredients Features

Freeze Dried,

High Protein Content,

High Quality,

Rich in Vitamins

Product Features

• Mushrooms are a nutritional source of protein and vitamins B2 (Riboflavin) and B5.
• Manufacturers looking to fortify their product with these nutritional components may consider infusing their recipes with Mushroom product.

Properties

Physical Form

Flakes,

Powder,

Solid

Regulatory & Compliance

Certifications & Compliance

BRC Certified,

FDA Compliant,

FSSC 22000,

GFSI Certified,

GMP,

Halal,

ISO 22000,

Kosher

Packaging & Availability

Product Availability

• Mushrooms are offered in flakes, dices, slices and powder form.
• This product is offered dehydrated by either air-dry or freeze-dry methods.