Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Millet
- Technologies
Features & Benefits
- Food Ingredients Features
- Product Highlights
- Millet is an excellent gluten-free substitute for couscous, or even pasta.
- Millet is fairly high in protein, and it’s a good source of various vitamins and minerals.
- It’s also highly alkaline, which makes it easier to digest.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Nutritional Information
- Note
5% or less is a little, 15% or more is a lot.
| Value | Units | Test Method / Conditions | |
| Energy | 150 | cal/45g | — |
| Fat | 1.5 | gram/45g | — |
| Saturated Fat | 0.4 | gram/45g | — |
| Trans Fat | 0 | gram/45g | — |
| Carbohydrate | 33 | gram/45g | — |
| Fibre | 1 | gram/45g | — |
| Sugars | 0 | gram/45g | — |
| Protein | 4 | gram/45g | — |
| Cholesterol | 0 | mgram/45g | — |
| Sodium | 0 | mgram/45g | — |
| Vitamin A | 0 | % Daily value/45g | — |
| Vitamin C | 0 | % Daily value/45g | — |
| Calcium | 0 | % Daily value/45g | — |
| Iron | 20 | % Daily value/45g | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Information
2.5 kg, 5kg, 10kg & 25kg