Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Elderberry Juice Concentrate
- Technologies
- Product Code
- EBC006501
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
Properties
- Microbiological Values
- Nutritional Information
- Specifications
- Flavor
- Full flavored and typical of fine quality elderberry juice concentrate. Free from scorched, fermented, caramelized or other undesirable flavor.
- Reconstitution
- 1 part Elderberry Juice Concentrate 65 Brix plus 6.463 parts water.
Value | Units | Test Method / Conditions | |
Yeasts Count | max. 100 | - | - |
Molds Count | max. 100 | - | - |
Total Plate Count | max. 1000 | - | - |
Value | Units | Test Method / Conditions | |
Water Content | 38.7 | g/100g | Data from Manufacturer |
Energy | 228 | kcal/100g | Data from Manufacturer |
Protein | 2.4 | g/100g | Data from Manufacturer |
Total Lipids (Fat) | 0.1 | g/100g | Data from Manufacturer |
Total Dietary Fiber | 0.6 | g/100g | Data from Manufacturer |
Total Sugars | 44.7 | g/100g | Data from Manufacturer |
Added Sugars | 0 | g/100g | Data from Manufacturer |
Calcium | 93 | mg/100g | Data from Manufacturer |
Iron | 1.4 | mg/100g | Data from Manufacturer |
Potassium | 2080 | mg/100g | Data from Manufacturer |
Sodium | 20 | mg/100g | Data from Manufacturer |
Vitamin C (as Total Ascorbic Acid) | 10 | mg/100g | Data from Manufacturer |
Vitamin A (RAE) | max. 180 | μg/100g | Data from Manufacturer |
Vitamin A | max. 600 | IU/100g | Data from Manufacturer |
Vitamin D (D2 + D3) | 0 | μg/100g | Data from Manufacturer |
Vitamin D | 0 | IU/100g | Data from Manufacturer |
Total Saturated Fat | max. 0.10 | g/100g | Data from Manufacturer |
Total Polyunsaturated Fat | max. 0.40 | g/100g | Data from Manufacturer |
Total Monounsaturated Fat | max. 0.10 | g/100g | Data from Manufacturer |
Total Trans Fat | 0 | g/100g | Data from Manufacturer |
Cholesterol | 0 | mg/100g | Data from Manufacturer |
Caffeine | 0 | mg/100g | Data from Manufacturer |
Ash Content | 2.2 | g/100g | Data from Manufacturer |
Carbohydrates (By Difference) | 56.6 | g/100g | USDA Nutrition Database and Manufacturer Data |
Value | Units | Test Method / Conditions | |
Brix (Direct at 20°C) | 63 - 67 | - | - |
Brix (Corrected) | 63.6 - 68.8 | - | - |
Acidity (as Malic) | 3.6 - 9.8 | % w/w | - |
pH | 3.8 - 4.8 | - | - |
Specific Gravity | 1.31055 - 1.34245 | - | - |
Concentration at Single Strength | 11 | Brix Degree | - |
Weight Per Gallon | 11.04 | lbs/gallon | - |
Regulatory & Compliance
- Certifications & Compliance
- Kosher Status
- Certified Kosher by the Chicago Rabbinical Council
Packaging & Availability
- Packaging Information
- Steel Drums
- Polyethylene Pails
Storage & Handling
- Optimal Storage
- Less than 0°F
- Recommended Shelf Life
- Frozen (0°F) : 1095 days
- Refrigerated (38°F) : 30 days
- Comments : Product may crystalize under refrigerated and frozen conditions. Agitation while heating will force crystals back into solution.